August 17, 2025
Tag: Priedite Barbecue
Two New Cafés Debut This Week
More food news: A chance to taste the cooking of the folks behind The Palms; El Roblar's daytime restaurant now welcomes non-guests; Santa Barbara Hives profile; Happy Canyon Vineyard appears to be leaving El Paseo; recipes from Na Na Thai and Priedite Barbecue; restaurant advice between here and Death Valley. 12
March 10, 2024
Updates on Augie’s, Alma Fonda Fina, and Wexler’s Deli
More food news: Lighthouse Coffee opened in Calle Real Shopping Center; Metropulos Fine Foods has sold; Clark's Oyster Bar progress; Santa Barbara Restaurant Week is coming up; Priedite Barbecue has moved; Nook Pizzeria profile; the Nella Kitchen & Bar folks are opening a "pinsa cafe" in Santa Ynez; the story of Montecito's Bottle Shop. 5
October 5, 2022
Could the Dutch Garden Be Opening Soon?
More food news: Fresco Cafe's downtown location has opened; first look at the menu of Thai Bistro, now open in San Roque; Greek food pop-up preorders; the food culture in Los Alamos; Bibi Ji is opening a Las Vegas outpost; Carpinteria's Beach Liquor has closed; the tasty Margherita pizza at Saint Bibiana. 10
May 15, 2022
Fairview Gardens Has Closed for a “Major Redesign”
More food news: The Kitchen restaurant incubator appears to be off; downtown McDonald's to close in July; special Julia Child–inspired dishes on many menus this week; Provençal dinner by Two Baking Brits at the Daisy; Alma Fonda Fina appears to have hit a snag; Priedite Barbecue is smoking chicken; Hawaiian hot dogs at Hustle & Grind; Ventura's Model Citizen launches Sunday brunch today. 6
July 28, 2021
July 22, 2021
June 21, 2021
The New Owner of the Mackenzie Market Building
More food news: Downtown's new Crush Bar has come out of the closet; Funk Zone building rumored to become a brewery; Draughtsmen Aleworks now makes wine, too; former Whodidily baker now back in business as Yodelayheehoo; Priedite Barbecue's worthy smash burger. 4
June 7, 2021
Rascal’s Is Opening Another Longterm Pop-Up Restaurant
More food news: California will allow take-out alcohol through year end; get popular Priedite Barbecue without waiting in line; Palihouse hotel is only serving cold food because of a kitchen glitch; Cost Plus World Market is applying for an instructional tasting license; a profile of 4 Eggs & Pizza; the sad state of the Montecito Wine Bistro. 5
May 9, 2021
March 25, 2021
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Thank goodness its not here, Ricks taking the hideous architecture on tour, it should fit in nicely in TO, they'll just have to paint it… — Alan
I’ve long thought the golf course is ripe for redevelopment. Though I do agree with the slippery slope concerns. That said, I am shocked to… — BW
Thanks for digging in. Seems the issues are all water related. I’m wondering if a preferred design context given the obvious constraints would be composting… — Daniel Meisel
True. But remote, if you want to be in a more urban part of SF. Remind me to tell you about the Kabuki in Japantown,… — Thomas Reynolds
I see you've been slumming it in our old town. The Huntington must have created more rooms; previously it was mostly suites, having formerly been… — Thomas Reynolds
The Presidio hotels in the Presidio are hands down my favs Erik! Big rooms (former army barracks), quiet - fantastic art installations in the hiking… — Leslie Westbrook
Who designed the rediculous improved street/parking configuration on Santa claus lane...there isn't enough room in the north bound lane to drive a car through...parked cars… — BeckyGallup
Their needs to be a better answer then just closing the rest stop. I do the drive almost daily and the amount of people I… — Derek
If you're asking about the Huntington Hotel, the Big Four is indeed the only restaurant and it looked the same to me (but has probably… — Erik Torkells
It's next on the list. — Erik Torkells