Tag: Hook & Press

December 10, 2023

Two New Restaurant Spaces Proposed in the Funk Zone

More food news: Uptown Lounge is reopening; another reprieve for Stella Mare’s; Finney’s Crafthouse is coming to Goleta; Santa Paula restaurant opening on State Street; rumored tenant next to the Public Market; Sunstone Winery pop-up; reader question about Jewish food for Hanukkah. 16

March 26, 2023

First Look at the Menus for Taqueria La Unica and Three Monkeys

More food news: Satellite is expanding; fast-casual chain Luna Grill said to be opening in Montecito and Isla Vista; new database of local happy hours; Tamar is on hiatus; Hook & Press debuted crullers; the Shalhoob's bar at the Public Market. 13

December 26, 2022

Longtime Santa Barbara Chef Has Taken Over the Polo Club Restaurant

More food news: The new restaurant at the Leta hotel in Goleta; Handlebar Coffee Roasters, Hook & Press, and Tamar are taking a break; new coffee bar in Paseo Nuevo; owner of Burbank's Smoke House rumored to be working on something here; profile of Vega Vineyard & Farm; the National Heirloom Exposition is coming to Ventura. 4

November 20, 2022

The 10 Best Things I’ve Eaten Lately

People often ask me for restaurant advice, and I can certainly give some, but I get more enthusiastic when I recommend specific dishes. 7

August 21, 2022

Dutch Garden Is Getting Closer to Opening

More food news: The Whole Foods renovation continues; Juice Ranch is opening a Solvang outpost; Hook & Press's savory new treat; Corazón Cocina is taking over the food at M. Special; you can now check out an induction burner from the library; the Baker's Table's new location has opened. 4

May 30, 2022

The Best Biscuits in Town

More food news: Uncorked is now serving a seven-course tasting menu three nights a week; Austin seafood restaurant Clark's is indeed opening on Coast Village Road; changes at Foxtail Kitchen; a peek inside the Rare Society steakhouse coming to the Funk Zone; the Ballard Inn's chef has left after five months; bagel pop-up at Peasants Deli; Twenty-Four Blackbirds is working on Oaxacan mole negro; the Bristol Farms rite of passage. 2

April 10, 2022

Hook & Press’s New Space Is Finally Ready

More food news: The Dutch Garden might quietly open soon; Matty's Hot Chicken is back at the Public Market; Kunin Wines's new tasting room has opened; Sevtap Winery's tasting room has closed; the Magic Castle Cabaret owners are trying to restart the venue; a profile of Lefty's Coffee Collective in Los Olivos; "trash ass pizza" in Los Alamos. 1

January 16, 2022

The 28 Restaurants Expected to Open This Year

These are just the ones we know about—there are undoubtedly even more in the works. Plus: Exciting things for 2023 and beyond. 9

June 14, 2021

27 New Restaurants and Bars on the Horizon

The restaurant industry in greater Santa Barbara is roaring back: we can look forward to a downtown patisserie, beachfront dining, a rooftop tasting room, farm-to-table fast-casual, two high-end hotels, a restaurant incubator, a seafood tavern, and much more. 4

December 20, 2020

Part 2: “I Could Eat It for Breakfast Every Day”

More dishes—including apple fritters, a French dip, chicken soup, and omakase sushi—that food-obsessed locals say are worth seeking out. 2