October 27, 2024
Tag: The Black Sheep
Caruso’s Has Walked Back Its Jacket Requirement
More food news: Clam pies and other East Coast–inspired specials at Bettina; weekly burger night at Tyler x Lieu Dit; The Black Sheep is raising funds for a full bar; the expanded menu at Lion's Tale; "next chapter" for Rusack Vineyards; the standout dish at Lama Sama; Pascale Beale's new cookbook. 26
July 14, 2024
The Restaurant Rumored to Be Taking the Trattoria Vittoria Space
More food news: Silvers Omakase added to the Michelin Guide after just six months; the pizza at Santa Barbara Hives; Esau's Cafe is now serving dinner; the Black Sheep introduces Sunday brunch; proposed change to El Encanto's dining deck; AMA Sushi to bring back à la carte options; forthcoming private-dining experience at Caruso's; Augie's is open Thursdays; Little Bird Kitchen profile; the new tenant of the old Study Hall space in Isla Vista; California Wine Festival returns to town. 3
August 16, 2023
Belated First Impressions of Rory’s Place
More food news: Captain Fatty's is working on a temporary beer garden at Paseo Nuevo; Mollie Ahlstrand's market/deli in Carpinteria has opened; pop-up brunch at the Black Sheep; Sunshine Cafe is expanding to Goleta; gluten-free meal-delivery service now serving Santa Barbara; profiles of Taqueria La Unica and the food at Margerum's Funk Zone tasting room; cute new candy shop in Solvang. 1
December 15, 2022
Little Alex’s Is Said to Be Opening in Santa Barbara
More food news: First look at the Black Sheep's menu; new Mexican restaurant on State Street; construction at another State Street restaurant space; update on Lilac Patisserie's Coast Village Road plans; more on the expansion of Peasants Deli; $225,000 Flightline Restaurant settlement. 7
December 1, 2022
November 8, 2022
September 1, 2022
June 13, 2022
The Whole Foods Store Is Getting Rearranged
More food news: Shalhoob's put up signage at its forthcoming Hollister Avenue location; the Black Sheep cut its price; Centennial Beer Hall sells kegs; the Other Room in Los Olivos is creaking open; profile of Matty's Hot Chicken; the Ballard Inn's restaurant reopened with a new menu; Whiskey 'N Rye barbecue in Solvang is said to be debuting this month. 4
February 14, 2022
May 22, 2020
















Recent Comments
I'm unclear how bike lanes are related to maga. For that matter please explain how freeways and rail lines are remotely maga in a state… — Bettye Jones
Worth knowing about the Paseo Nuevo deal: the city is skipping the required competitive bidding process for this public land transfer by using the state-approved… — SBradley
This write up is such a biased take that sides with a handful of people. I imagine the people groaning about this project have a… — Yesenia G.
And if the anti's are worried about pollution, the answer is obvious. Electrify the entire LOSSAN Corridor. Cleaner, quieter, and allows for faster trains. And… — Judy's Older Brother
Is MAGA in the room with us now? — Jefferson A.
Remember this: Frequency is Freedom, and for a line like this, siding projects are essential to improving frequency. (Draw some stringlines yourself, or model it… — UrbanUnPlanner
Like most NIMBYism, environmentalism is just the excuse used to block something the neighbors don’t like — LD
You win the prize for seeing past the City/County lines! The train serves all of California, just like the 101 freeway does, so what might… — Christine!
This article feels very shortsighted. It seems to heavily cater toward the viewpoint of Montecito residents instead of a broader audience. This project also affects… — Christian Lietzow
I think this is a great project, and I think all the pearl clutching by the Padaro Lane folks is a bit premature. LOSSAN reps… — Kevin