September 15, 2022
Other recent news: The plan to turn the Palms in Carpinteria into a hotel has fallen through; cannabis farms accused of improperly drawing water from the Santa Ynez River; Patagonia's founder is donating the company to charity; new beach structure underway at the Ritz-Carlton Bacara; mall storefronts being used as gallery spaces; the history of a house on Garcia Road.
August 28, 2022
And the bar/restaurant on the ground floor will be operated by Good Lion Hospitality. 3
January 19, 2022
More food news: The who, where, and what regarding We Want the Funk; Sama Sama Kitchen is now serving lunch; Loca Vivant Kitchen will continue to operate; Lighthouse Coffee is opening a third outpost; Carpinteria Avenue coffeehouse in the works; might the Dutch Garden reopen soon?; Dutchess bakery delayed; a relic of the past at Jeannine's.
April 11, 2021
According to the plans submitted to the Historic Landmarks Commission, the property will have a basement lounge, a ground-floor restaurant and bar, and a roof deck atop the new third floor. 1
January 21, 2020
More food news: Tyger Tyger's interesting dinner specials; the Carpinteria outpost of Little Dom's appears to be delayed; Lab Social's fancy new ice; Sumo oranges at the farmer's market.
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Santa Barbara’s finest art gallery: where Los Angeles and San Francisco meet to explore and collect American art
Sorry about that. It might be at Tina's in Carp today. — Erik Torkells
Couldn’t find the limited rollout clam pie/pizza on the Bettina website. I contacted them and they stated that the above will be available this Wednesday,… — Peter
C’mon Trader Joe’s! You can do better than that. I’ve got no problem with a structure on top, but why is it completely devoid of… — Keith
The most famous and arguably best white clam pizza is being made by Frank Pepe in New Haven, CT. It has big chunks of juicy… — Sven
You are assuming those of us who make comments on architectural designs aren't designers or architects ? Yes, everyone has an opinion on design ....… — JC
This is a $10000 per person vacation. Of course you’re not going to see the proletariat — Alexis Bayet
The Surfliner Boutique Inn is a thoughtful, smart, and appropriately scaled project that respects Carpinteria’s unique character while embracing its future. It represents exactly the… — Tina
Recent Comments
Sorry about that. It might be at Tina's in Carp today. — Erik Torkells
Couldn’t find the limited rollout clam pie/pizza on the Bettina website. I contacted them and they stated that the above will be available this Wednesday,… — Peter
C’mon Trader Joe’s! You can do better than that. I’ve got no problem with a structure on top, but why is it completely devoid of… — Keith
The most famous and arguably best white clam pizza is being made by Frank Pepe in New Haven, CT. It has big chunks of juicy… — Sven
You are assuming those of us who make comments on architectural designs aren't designers or architects ? Yes, everyone has an opinion on design ....… — JC
This is a $10000 per person vacation. Of course you’re not going to see the proletariat — Alexis Bayet
The Surfliner Boutique Inn is a thoughtful, smart, and appropriately scaled project that respects Carpinteria’s unique character while embracing its future. It represents exactly the… — Tina