Return of the Santa Barbara News-Press
Other recent news: Author and historian Erin Graffy has died; drought conditions are back; changes in city garbage collection; Bungalow Haven historic designation update; the Isla Vista Food Co-op's financial crisis; recapping the meetings about space launches; commuter train to launch service this fall. 7
Chef Thomas Keller’s Reinvention of Tyde’s Will Include a New Name
More food news: A series of soft-openings at Cutler’s Distillery & Public House; Masala Spice has opened on the Mesa; Judge for Yourself Café has closed; Breakwater Restaurant is closed for renovations; croissant loyalty card at Alessia Patisserie & Café; Old Town Coffee opened in Isla Vista; Elubia’s Kitchen is going to open in Isla Vista; Hunt & Gather returns this Saturday; Sade Turkish Coffee in Carpinteria has closed; Trattoria del Sole is sounding very iffy about State Street. 1
The 31 Restaurants Expected to Open in Coming Months
On the menu this year: A pair of bagel shops; Aperitivo's spinoff; two establishments from chef Thomas Keller; beachside dining in Goleta; creative sandwiches; an outpost of Nobu; exciting additions to the Upper Village; major additions to Carpinteria and Ojai; and much more. 24


























Recent Comments
Fun architectural photos, with entertaining insights. I sometimes ride through Hope Ranch on bicycle and always enjoy the imaginative flourishes that adorn these properties. — CAF
I wish I had a friend named Pattipie. — Doug B
I noticed the parking numbers as well. 170 parking spaces required (per code) but only 31 spaces to be provided? I suppose the 32 covered… — Jan
Disappointing about Knock Knock (Blackbird), I hope they improve. The last time we tried to patronize Blackbird, we made a reservation for an anniversary dinner… — CW
It’s great they can avoid those trees, but I’m concerned the new locations means they’ll have to armor the bluff at Loon Point beach (below… — LD
Yes! More korean flavors at Montes. Thats what makes them special. — D
Monte’s is the former home of Oliver’s and before that Peabody’s? The outdoor dining area looks much the same as under those places. And didn’t… — Jeff Yolles