February 24, 2022
Food Stuff
Goodland BBQ in Old Town Goleta Opens Next Week
More food news: First look at Bedda Mia's menu; weekend breakfast at Reunion Kitchen + Drink; former Sushi Bar Montecito chef Lennon Silvers Lee revealed the name of his forthcoming restaurant; Taste of Santa Barbara event dates; Starbucks at De La Vina and State has opened; a sign of life at Something's Fishy; new tasting areas and reservation policy at Rusack Vineyards. 1
February 20, 2022
Low Pigeon’s Second Café Has Closed After Three Months
More food news: Brasil Arts Café closes next week; Sushi Bar Montecito has been renamed; a deal is in the works to sell Chomp on the Rocks; Bar Le Côte happy hour; the Bell's folks are going to Portugal, too; first look at Coast Range's new brunch menu. 1
February 17, 2022
Modern Times Is Closing Its Santa Barbara Beer Hall
More food news: Embermill's owner says he's working on a new location; Good Land Wine Shop opening on upper State Street; a profile of the new Peasants Deli in Solvang; a trip to Provence with the Bell's folks; what's happening at the former 805 Hazy & Deli space? 2
February 14, 2022
February 10, 2022
February 6, 2022
The Miramar Resort Is Said to Be Opening a Sushi Bar
More food news: An early look at the plans for the Mackenzie Market space; something interesting is cooking at Uncorked; happy hour and eventually lunch at Bar Le Côte; Coast Village Road ice cream shop sold; profile of Carp Kitchen & Grocery; Goleta-based home bakery. 6
February 2, 2022
First Impressions of Broad Street Oyster Co.
More food news: Why doesn't the entire State Street Promenade have bollards?; opening date for Rory's Place in Ojai; a new liquor license is pending for a State Street dive; who benefited from the Restaurant Revitalization Fund; the quest for Diamond Crystal kosher salt. 6
January 29, 2022
The Sportsman Lights Up on State Street
More food news: Word on the street about the plan for the Mackenzie Market building; likely new owner for two Stearns Wharf restaurants; a "dessert adventure" at Alessia Patisserie & Cafe; Ray's Liquor on the Westside is closing after 34 years; the 7-Eleven on Milpas is reportedly in flux; things are looking grim at Juice N Things in Carpinteria; activity at a State Street restaurant space. 6
January 24, 2022
Venus in Furs Has Closed
More food news: Another winery is moving in next to the Cheese Shop; Mexican seafood restaurant opening in Old Town Goleta; Broad Street Oyster Company is looking for a permanent space; signage at the Hotel Californian's forthcoming tasting room; Jeannine's on Coast Village Road is taking a break; Oat Bakery is now opening earlier on weekdays; Calvary Chapel is working on a restaurant; Phoevermore in Carpinteria has closed; dinner under a different name at the Patio Cafe. 1
January 19, 2022
















Recent Comments
I’m sure safety concerns are the reason… lol — Zeljko
I watched the city council meeting on Tuesday and the same Jessica Grant, Transportation Planner with the city presented a plan for the Castillo street… — Dan O. Seibert
"Closed this week due to upkeep maintenance," according to an Instagram post. It's due to reopen on Monday. — Erik Torkells
Of the 17 views available on SB website - there are exactly 3 pedestrians, and 1 cyclist in total across all images. Is it really… — Ethan
I noticed Los Agaves Restaurant on Milpas was closed during dinner hours and had brown paper covering the window. Do you know why. Thanks — Robert Goluck
Blegh. Garden is way too PoMo. — BW
219 E Haley is like a block of nothing but inexpensive development. Keep it classic Santa Barbara or forget it. — Bruce
5 people died constructing that building due to a lack of safety regulations, and that was a very low number for the time. I would… — Liz
Is motion training collective moving or are they going to keep their current location and add this in as a second location? — Patrick Tatum
To each his own. I think the opposite as to the new apartment buildins. Haley St to me is a bad choice of color, cheap… — Rob