Blog

C’est Cheese’s Founders Are Opening a New Cheese Shop

On October 3, it opens for pick-up orders in the same space, with most of the same staff.

A Tough Nut to Crack on Park Lane

The week’s other top price reductions: a Montecito castle, complete with crenellated tower; one of the weirder floor plans you’ll see; 41-acre Condor Canyon ranch; and more.

Paradise Cafe Has Closed for Good

The restaurant had an impressive 37-year run. Now Acme Hospitality is working on a new concept for the space.

A New Cheese Shop Is in the Works

More food news: Mony’s is making breakfast burritos under the Mamacita’s brand; the Bucket Brigade wants you to grow produce for the needy; Caruso’s and Malibu Farm now only take phone reservations; tamales at Draughtsmen Aleworks; Mesa Pizza vs. Grubhub; Backstage Kitchen & Bar has opened on State Street.

Aiming High in Bel Air Knolls

The new listings keep coming…. Notable ones this week also include 2.9 acres in Ennisbrook, yet another house on School House Road, and a bunch that haven’t changed hands in decades.

Santa Barbara County Inches Closer to the Red Tier

Other recent news: The state has allowed nail salons to open, if the county approves it; Isla Vista landlords cracking down on partying; East Beach construction; writer found dead in Mission Creek; local couple celebrates 80th wedding anniversary; new county guidelines for measuring traffic impact; Goleta mayoral candidates.

How Two Design Experts Created a Mediterranean Estate Like No Other

On over two-and-a-half acres in a sought-after location, with sweeping ocean and island views, 956 Mariposa Lane defies modern stereotypes of Mediterranean architecture.

The Best Bagels in Santa Barbara

More food news: Entrepreneurs who have started businesses during the pandemic; Coast & Olive has reopened; inspiring posters at Handlebar; Yoichi’s added sashimi to its bento box lineup; Ye Olde Deli & Thai Food is now Thai Kitchen.