WELCOME WAGON
After 25 years, San Luis Obispo–based Habitat Home & Garden has branched out to Santa Barbara with a big new store on State Street. Prices are often lower than those at Pottery Barn and Restoration Hardware, and at Habitat, you get something unique. Take a look around.
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THE FOOD SCENE
••• First look at Mesa Burger’s upcoming Montecito outpost
••• Opening day set for the Daisy on State Street.
••• More on Onus Donuts.
••• Bar Seven turns seven.
••• Bar 29 on Chapala has closed.
••• Dining by choice at an assisted-living facility.
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GOOD HOUSEPEEKING
This weekend’s open houses include: The most buildable lot in the Riviera; George Michael’s former Cielito retreat; a hilltop castle, complete with crenellated tower; Tuscan pastiche on East Valley Road; a ranchette in the hills above Summerland; and many more.
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ODDS & ENDS
••• George Washington Smith’s first house is for rent.
••• Netflix is looking for an “ultra-modern” home to shoot in.
••• Kendall Conrad bailed on her Montecito Country Mart shop.
••• Geodesic dome house hits the market.
••• Rocks for sale.
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WALK WITH ME
When you slow down for a stroll, you see so much more. In this installment: Whitney Avenue, the highest street in Summerland.
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NEWS DIGEST
••• Dispute over parking at New Funk Zone restaurant.
••• Another earthquake nearby.
••• Public input on Baron Ranch on the Gaviota Coast/
••• California might not require solar panels on new houses.
••• Saving the white abalone.
••• Distemper outbreak at Pinnacles National Park; the tree of the month.
••• Suspicious hair.
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Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo