FIRST LOOK
The Palihouse Santa Barbara hotel has opened, and the bar and all-day courtyard café are sure to be a hit with the stylish set. Take a look around.
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JUST LISTED
Property owners must smell the money in the air, because we haven’t seen this many worthwhile new listings in a long time. Highlights include a Hope Ranch contemporary, a half-built hilltop estate, 10-plus acres in Montecito, a dash of midcentury funk, glamour to burn on Pepper Hill, a Toro Canyon aerie, and a Moody Sisters cottage.
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NEWS ROUNDUP
••• Santa Barbara County allows organized sports to restart.
••• Crackdown on pandemic scofflaws.
••• Objections to a Sola Street bike path.
••• Hot Springs Road sidewalks to extend further up the street.
••• Short list of possible locations for new cannabis shops.
••• Field of Light will reopen with a new installation (above).
→ Read the post.
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HOT PROPERTY
Noteworthy sales this week include a 1929 Riviera stunner that went for almost $10 million, one of the most stylish houses in Montecito, a glamour puss on Pepper Hill, a compound near the Miramar resort, Ladera Lane spec reno on the market for nearly two years, a Riven Rock fixer, and more. See what sold and for how much.
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WHERE IN SANTA BARBARA…?
Congratulations to Barbara Davis for correctly identifying where this photo was taken.
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Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo