January 2, 2025
Tag: Santa Playa Mariscos
The Ellwood Is Finally Set to Open at Goleta Beach Park
Get a first look at the dinner menu. More food news: Breakwater Restaurant will undergo a revamp; changes at Village Cheese & Wine, now Montecito Gourmet; tentative opening date for Carpinteria's Linden Square; Jeannine's on upper State Street is temporarily closed; profiles of Santa Playa Mariscos and La Cantina; suggestions for a kids' birthday dinner? 44
September 22, 2024
First Impressions of Alma Fonda Fina
More food news: Opening date for Validation Ale's outpost on De La Vina; White Caps Beach Club's Summerland location has temporarily closed; Oakberry Acaí is now in the Funk Zone; Yona Redz's menu is available at Santa Playa Mariscos for now; Presqu’ile winery chef Julie Simon. 10
September 18, 2024
The Harbor Restaurant Reopens Next Week
More food news: The Montecito Inn's forthcoming bar has a name; the menu at Happy Cat Eats; Upper Village restaurant can finally start construction; Summerland's Sweet Wheel farmstand has moved; Santa Playa Mariscos is very near opening; Ojai gelato shop to close. 10
July 27, 2024
White Caps Is Opening in the Funk Zone
More food news: Judge for Yourself Cafe is for sale; Santa Playa Mariscos update; Cagami Ramen is now Takashi Ramen; changes at Anchor Rose; Dang Burger is having fun with specials; Taste of the Santa Ynez Valley tickets are on sale; Kaena Wine Co. to close Los Olivos tasting room. 9
July 10, 2024
The 44 Restaurants Expected to Open in Coming Months
On the menu this year: a wave of change in Montecito, an internationally renowned chef, spinoffs by several local favorites, Acme Hospitality's latest Funk Zone project, an old-school deli, beachfront dining, a brasserie, a glamorous addition to Ojai, a pair of donut shops, and much more. 13
January 15, 2024
Slice House by Tony Gemignani Is Looking to Open Here
More food news: Giovanni's Pizza is said to be taking over the Good Plow space in Carpinteria; first impressions of Santa Barbara Fish Market's Goleta restaurant; update on Shalhoob's Noleta outpost; the name of Yona Redz's seafood spinoff; Santa Ynez Valley Restaurant Weeks; rebranding of the Santa Barbara Airport café; hope that Peacock Family Farms will return to the farmers' market; Azul profile; Lompoc’s Eye on I has reopened. 5
January 7, 2024
Burning Questions
- Why Is Part of This West Beach Mosaic Covered in Concrete?
- What Was the Weeping Willow Inn?
- Why Are There Story Poles at Calle Real Center?
- When Will the Last Segment of Highway 101 Get Upgraded?
- Why Are There “No Grading” Signs on the Edison Catway?
- Why Are There Pedestrian Gates at Train Tracks?
- Is This Summerland’s Original Train Station?
Recent Comments
Thank you for highlighting all the interesting, wonderful, and quirky aspects of my neighborhood behind Magnolia Center. Moved here in 1993 and I would not… — REC
Roy, why are you signing your name at the end of these? Lemme guess, you're a boomer! See how does that feel? Not too great.… — Boom
My favorite thing about this comment section is the fact that the only restaurant in Santa Barbara that consistently serves late, is Restaurant Roy 😂 — J
Seriously you all, how much business do you think the average restaurant would do from 9:00-10:00pm here in Santa Barbara? I’m not in the restaurant… — Roy
Who do they think will staff these? — Anon
I can relate to more late night options Thursday-Saturday. I use to frequent Edomasa when it would stay open till midnight and I am happy… — TJ
Roy, take a deep breath and a chill pill. Not everyone like to have dinner at 4:30pm and goes to bed at 8pm. — Peter
I so agree. And what is with his over the top " Moroccan " fetish ??? — Janet
Jeez, Roy. JO was expressing a hope, not a demand. Also, what’s the deal with calling out someone’s “generation” as an insult? There is literally… — Andrew
I personally think it’s kind of selfish for you to ask if they can stay open past 9pm. Do you know how difficult it is… — Roy