July 23, 2025
Tag: Pinyon
Lucky Penny Is Expanding to the Santa Ynez Valley
More food news: Luna Cafe is open in the former Judge for Yourself Cafe; Wylde Works has become Union; national politics has come to Old Town Coffee; the World of Pinot Noir is changing its business model; Kyle's Kitchen is opening near Target; Thai restaurant to take the Crudo space in Solvang; Hotel El Roblar's main restaurant has opened; first impressions of Pinyon's new Ventura outpost. 14
June 4, 2025
Korean-Inspired Food Coming to the Santa Barbara Public Market
More food news: Carpinteria's IHOP is closing; two scrumptious new sandwiches at Tina's Pizza; clarification on Ospi parking; weekend brunch at Validation Ale in the Funk Zone; eco-promotion at Dune Coffee Roasters; Pascucci has moved further up State Street; Drover’s Doughnuts has a new shop in Solvang and a Goleta one in the oven; Ventura's Pinyon outpost is on the verge of opening; Vices & Spices profile; cool kids' party with Silvers Omakase, Bibi Ji, Creaminal, and Randy's Spammy's. 3
September 29, 2024
The Mesa Is Getting an Indian Restaurant
More food news: Happy Cat Eats opens this week; another new vendor is coming to the Santa Barbara Public Market; expanded food service at Aperitivo; what's next for the Harbor Restaurant and Longboard's Grill; Bell's chef to cook a lunch at Tyler x Lieu Dit; Petrini’s Italian Restaurant profile; the location of Pinyon's Ventura outpost; the menu at La Cantina, now open in Noleta; any thoughts on the new Saturday farmers' market? 22
August 6, 2024
New Moving Date for the Saturday Farmers’ Market
More food news: Shake Shack's Funk Zone plan is said to have fallen through; the bacon, egg, and cheese sandwich at Wexler's Deli; expanded hours at Tamar; Pinyon is working on a Ventura outpost; the Goleta location of Pickles & Swiss is moving; Na Na Thai is now open Saturdays; expanded food menu at the San Ysidro Ranch's Speakeasy; Bordier butter at the Eddy. 15
December 11, 2021
Erewhon Has Santa Barbara in Its Sights
More food news: The name of the restaurant and bar coming to Coast Village Road; BevMo is morphing into a supermarket; L.A. tamale specialist popping up at Handlebar; terrific Japanese food at Full Moon Izakaya; changes to the bar at Timbers Roadhouse; big plans for the 12,000-square-foot Root 246 space in Solvang; Pinyon Ojai is open. 6
September 20, 2021





















Recent Comments
You can't blame restaurants for releasing menus without prices when the first thing people do is complain about how expensive everything is. — Erik Torkells
I assume it's the little area with convenience snacks inside the gift shop. It's sort of tucked away in the back corner of the store. — Alisa
Is the lunch at Monte's free? Menu with no pricing is suspect on what they will be charging lettuce, etc..?? — Louise
How charming. Buildings like this add such an essential textural element to a place. So grateful to Mr. Krablin for preserving it. — BW
Thank you Bruce and Starr for all that you're doing to keep Santa Barbara a place full of music, cocktails, comfy vibes, and a great… — David Ashfield
JD, I couldn't agree more. I’m fairly new to the area and have been intrigued by some locals who never seem to visit downtown but… — Lisa
Italian cuisine is more than just pasta. — Don