January 5, 2022
Tag: Cubaneo
Broad Street Oyster Company Is Taking Over the Cubaneo Space
More food news: Mangione's Italian Ice is finally getting ready to open; Montecito Wine Bistro's return has been pushed back; Handlebar's Canon Perdido annex has opened; Old Town Coffee's tipping policy; Choppa Poke's downtown outpost closed; the Hotel Californian's Foley Food & Wine Society will coexist next to Blackbird; Petit Valentien's long vacation. 7
March 25, 2020
Another Catering Company Is Now Making Individual Meals
More food news: Sea Stephanie Fish is delivering seafood throughout the area; Bree'osh's bakery on De La Vina is open and selling flatbreads, quiches, and more; Sama Sama Kitchen has started delivery; the Good Lion's to-go cocktails should be available this week. 1
Recent Comments
I've been to Beau a few times. I've been pleased with the wine selection and the cocktails are tasty and creative. However, AI heavy marketing… — Meg
Beau has a great vibe and Starr and Bruce are terrific hosts. Kudos to them for creating such an interesting place. — Vicki
Beau has been such a breath of fresh air as a wine bar in Santa Barbara with new and changing concepts, events, lists and ideas!… — Jenna
You seem compelled with something that you say is not compelling? Can we get a sleuth on that? — Christine!
Sure it is. Gluten is abundant in Italian cuisine. — Bill
The concept of a "storytelling" bar is pretentious by definition. Their website and instrgram copy, much of which is written by AI, adds more proof… — Bill
I’ve visited Beau twice and loved it! The room is cozy and welcoming with lots of couches and corners to snuggle into with a friend… — Gillian