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Tag: 7 E. Anapamu Street

November 21, 2022

  • Food Stuff

Another High-End Mexican Restaurant Is Opening Downtown

More food news: First impressions of the new Tyger Tyger; Buellton In-N-Out makes progress; Motley Crew Ranch has opened a shop; Secret Bao vacation break; jars of "the sauce" at this week's Na Na Thai pop-up; profile of Good Land Wine Shop. 16

August 14, 2022

  • Food Stuff

Is Something Finally Happening in This Space?

More food news: The Black Sheep folks are said to be working on something new; Oat Bakery teased a new project; the Coast Range sister restaurant in Solvang will serve Mexican food; Barbareño is now doing catering; Hustle & Grind Coffee Company and Paradice Hawaiian Shave Ice have closed; new outdoor seating in the works at Grassini's tasting room; Hotel Virginia is opening a beer-and-wine bar; a profile of Santa Barbara–based Spicewell.

August 15, 2021

  • Food Stuff

Centennial Beer Hall Opens This Wednesday

More food news: Wine Therapy is moving into part of the Cruisery; a list of Santa Barbara's best taquerias; another mobile bar debuts; the prettiest restaurant courtyard in town is for sale; a change to Bagel Boiz' modus operandi; TAP Thai is opening a second outpost; more Jersey Mike's for Goleta; Via Maestra 42 has changed hands; open house and tasting at winery for sale. 5

March 3, 2020

  • Food Stuff

La Cocina Has Closed

It was Steve Hermann's third stab at the space—which has the prettiest courtyard in town—after Somerset and The Smithy.

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Recent Comments

Valet is gone from the wharf — Jen

Same, actually. I’ll be there too. — Tim

IMO, the strange thing is the Hilton just spent $$$ to convert the tennis courts into pickleball courts, only to erect story poles, so they… — Karl

As a Carpinterian i am so excited for new places opening up in Carp. Every since we lost Fosters, The Palms, Beach liquor, etc. I… — Oscar A

Btw, a regular cup of coffee is $3.25. Not bad! — Victoria Valente

Last week an opportunity presented itself to visit the Starbucks on Milpas Street and Gutierrez. What a nice shop! Highly recommend. — Victoria Valente

Try Bristol Farms. They have roast turkey daily — Michael

They do this at the Harbor restaurant for Sunday brunch. Takes up 1/2 the parking on the harbor for like 3 cars. I won’t eat… — Sb Dad

That's in today's Odds & Ends post, which will run in the email newsletter that comes out on Wednesday. — Erik Torkells

No one in SB is going to pay $15 for valet parking. Agree with other comment; money grab from out of touch LA based owner/operator… — Mike

Restaurant News

  • Opening Date for Tina’s Pizza, the Bettina Spinoff in Carpinteria
  • Ospi Opens This Weekend at The Post
  • Tri-County Produce Gets a New Lease on Life
  • The New Owner of Shoreline Cafe
  • Nashville-Style Hot Chicken Restaurant Opening on State Street

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