Faherty Is Opening a Big Store on Coast Village Road
Plus: Domecíl has taken more space in Victoria Court; Momentum Dance Company appears to be opening a studio; the renovation of the Plaza del Mar bandshell is complete; Clare V. is expanding at the Montecito Country Mart; two Shakespeare productions at Elings Park; clarification about the Salmon Trader's potential shop. 3
New Moving Date for the Saturday Farmers’ Market
More food news: Shake Shack's Funk Zone plan is said to have fallen through; the bacon, egg, and cheese sandwich at Wexler's Deli; expanded hours at Tamar; Pinyon is working on a Ventura outpost; the Goleta location of Pickles & Swiss is moving; Na Na Thai is now open Saturdays; expanded food menu at the San Ysidro Ranch's Speakeasy; Bordier butter at the Eddy. 15
1930 Edwards and Plunkett Hacienda Near El Encanto
Noteworthy new listings also include a hop and a skip from the Upper Village; big views on Las Alturas Road; Montecito Oaks fixer; a sexy little number outside Goleta; Bungalow Haven with a slick new ADU; 1924 adobe on Chapala Street; historic Ojai house with its own saloon; and more. 2
Recent Comments
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Just call it "The Copper" — Bob
The lack of generosity above is truly astonishing. Santa Barbara is an extraordinarily expensive place to live, as we all know. The 5% toward team… — OJ
Extra charges/fees are cash grabs that diminishes the dining experience. Tipping is out of control, then layer in the fees, and I ask myself if… — David
Instant drop to 15% and a comment on the ticket explaining why. Should be illegal for restaurants to create extra charges out of thin air. — Cee Oh
The Copper Coffee Pot name will be the kiss of death unless it’s another breakfast spot. — Cee Oh