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November 6, 2020

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Newsletter: November 6

November 6, 2020|by Erik Torkells

FOOD STUFF
••• Blackbird is reopening as more of a bar.
••• A peek inside the work-in-progress Paradise Cafe.
••• New sushi restaurant not quite ready to open.
••• Neighbor Tim’s BBQ is closing.
••• Dutch Garden reboot now shooting for next year.
••• Flocking Fabulous wine.
→ Read the post.

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BIG CHANGES
A boutique hotel is proposed for downtown Carpinteria: the Surfliner Inn’s developers are locals who insist that they want to respect the town’s history, character, and charm.

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JUST LISTED
The week’s noteworthy new listings include midcentury both undercooked and overdone, a stylish house near Hammond’s Beach, an extremely cute former art studio, a 1929 Monterey Colonial that could use a fresh eye, and more.

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NEWS ROUNDUP
••• No real surprises in local election results.
••• Two abandoned oil wells off Summerland to finally be capped.
••• Clic founder Christiane Celle.
••• The fight for a wildlife crossing beneath the 101.
••• UCSB fans can have cardboard cutouts of themselves at basketball games.
→ Read the post.

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ODDS & ENDS
••• State Street is looking like a ghost town.
••• Mock suggestions for new tenants.
••• Sheryl Lowe jewelry store coming to Montecito.
••• Half-price days at Lotusland.
••• Santa Barbara Botanic Garden’s trails and maze have reopened.
→ Read the post.

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Just Listed

  • A Cool Drink of Water in Yankee Farm
  • A Petite Château on Pepper Hill
  • A Jolt of Modernism Atop Pepper Hill
  • Picacho Lane Compound Priced to Move
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Keeping Interiors

FROM THE DIRECTORY

Keeping Interiors

Celebrating 25 years of interior design in Santa Barbara

Recent Comments

Sorry about that. It might be at Tina's in Carp today. — Erik Torkells

Couldn’t find the limited rollout clam pie/pizza on the Bettina website. I contacted them and they stated that the above will be available this Wednesday,… — Peter

C’mon Trader Joe’s! You can do better than that. I’ve got no problem with a structure on top, but why is it completely devoid of… — Keith

The most famous and arguably best white clam pizza is being made by Frank Pepe in New Haven, CT. It has big chunks of juicy… — Sven

You are assuming those of us who make comments on architectural designs aren't designers or architects ? Yes, everyone has an opinion on design ....… — JC

This is a $10000 per person vacation. Of course you’re not going to see the proletariat — Alexis Bayet

The Surfliner Boutique Inn is a thoughtful, smart, and appropriately scaled project that respects Carpinteria’s unique character while embracing its future. It represents exactly the… — Tina

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