March 13, 2022
Tag: The Society: State & Mason
A Bigger Space and Menu for Broad Street Oyster Company
More food news: Chris Chiarappa reportedly has plans for a taproom in Noleta; when the Lighthouse Coffee at Turnpike Center is expected to open; another four-course "dessert experience" at Alessia Patisserie & Café; Mariscos Tita's has pressed pause on its plan for a restaurant; Foley Food & Wine Society's tasting room opens at the Hotel Californian; Shalhoob's Public Market outpost debuts this week. 1
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The Towbes Group is the reason for Mission Refill’s closure. Their unreasonable lease terms have pushed out and purposely prevented viable locally and independently owned… — Nicky
Not sure what's a more unpredictable business model today, a movie theater or an auto dealership franchise. — apzer
I've been to Beau a few times. I've been pleased with the wine selection and the cocktails are tasty and creative. However, AI heavy marketing… — Meg
Beau has a great vibe and Starr and Bruce are terrific hosts. Kudos to them for creating such an interesting place. — Vicki
Beau has been such a breath of fresh air as a wine bar in Santa Barbara with new and changing concepts, events, lists and ideas!… — Jenna
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