June 21, 2026
Houseguest season is upon us, but how to keep them occupied? Here are a whole lot of quintessentially Santa Barbara suggestions. Of course, you need not be hosting visitors to justify an adventure.... 8
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Back in 1988-1989 my then wife (Loma) and I lived at the estate known as Edgecliff Manor. Mr. Berman loved the idea of us parking… — Eric M Johnson
Then the Board is not performing the Number One job of any non-profit Board. Raising money. For the Endowment or Operations. Regrettably, Bellosguardo does not… — Judy's Older Brother
My wife and I toured Bellosguardo and our guide lived on the property and was not the only resident. Told us they bring in the… — Cee Oh
The Foundation didn't receive enough money from the Clark estate to maintain the building and grounds. It was a generous gift, but not one endowed… — Patricia
If you look at admission prices for local museums, they range from $7 to $20 and some offer free admission throughout the month. It could… — Mark Schneidman
I'm not one to diss restaurants - having had one myself, I know it's pretty hard - but I must say that had it been… — Drew Hart
I love Roy. His food is delicious. I worked with him at Oysters on Victoria back in the day. Happy for him but that’s a… — Debbie
Recent Comments
Back in 1988-1989 my then wife (Loma) and I lived at the estate known as Edgecliff Manor. Mr. Berman loved the idea of us parking… — Eric M Johnson
Then the Board is not performing the Number One job of any non-profit Board. Raising money. For the Endowment or Operations. Regrettably, Bellosguardo does not… — Judy's Older Brother
My wife and I toured Bellosguardo and our guide lived on the property and was not the only resident. Told us they bring in the… — Cee Oh
The Foundation didn't receive enough money from the Clark estate to maintain the building and grounds. It was a generous gift, but not one endowed… — Patricia
If you look at admission prices for local museums, they range from $7 to $20 and some offer free admission throughout the month. It could… — Mark Schneidman
I'm not one to diss restaurants - having had one myself, I know it's pretty hard - but I must say that had it been… — Drew Hart
I love Roy. His food is delicious. I worked with him at Oysters on Victoria back in the day. Happy for him but that’s a… — Debbie