January 18, 2026
Tag: Mother Dough Bagels
First Look at Bistro Amasa’s Lunch Menu
More food news: Tyler x Lieu Dit is closed till spring; Mother Dough Bagels expanded its days of operation; three applicants for the former Anchor Rose spaces; the Garagiste Wine Festival is coming up; local restaurant is selling monthly and annual memberships; Seattle-based Eastern European bakery pop-up. 10
September 21, 2025
Two Music Venues, a Restaurant, and a Market/Deli Are Planned for Lower State Street
More food news: Sando Truck's Goleta situation isn't working out; Mother Dough Bagels profile; Siam Street Food has opened; update on the expansion of the Renaud’s on upper State Street; The Eddy now sells wine; Wylde Works's replacement didn't make it; the Saint Barbara Greek Orthodox Church's annual GreekGrabGo is coming up; new pizza-ish takeout in Ojai. 5
March 2, 2025
First Impressions of Mother Dough Bagels
More food news: Savoy Cafe is under new ownership; Alma Fonda Fina has started serving breakfast; Pascucci found a new home; Goodland BBQ is for sale; the Santa Barbara Secret Supper Club; profiles of Zaca Coffee and Loubud Wines; Elubia’s Kitchen has opened in Isla Vista; Ventura-based sandwich pop-up; a better look at Takashi Ramen's menu. 5
January 19, 2025
The 31 Restaurants Expected to Open in Coming Months
On the menu this year: A pair of bagel shops; Aperitivo's spinoff; two establishments from chef Thomas Keller; beachside dining in Goleta; creative sandwiches; an outpost of Nobu; exciting additions to the Upper Village; major additions to Carpinteria and Ojai; and much more. 24
January 8, 2025
October 31, 2024
August 12, 2024
May 8, 2024
White Caps Beach Club Is Coming to Summerland
More food news: Pearl Social is closed for a revamp; a new local source for bagels; Tamar is now serving beer and wine; profiles of McConnell's and The Shop; the location of Cagami Ramen's Goleta outpost; the Santa Barbara Public Market's new bar menu; changes afoot at Moby Dick. 13
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It's next on the list. — Erik Torkells