August 30, 2026
Tag: Milio’s Pizza
First Impressions of Milio’s Pizza
More food news: Wella's Soul Food has pressed pause; a longer look at The Larder, Field + Fort's offshoot in Carpinteria; the construction at Rusty's Pizza on upper State Street; the Santa Barbara Vintners Festival is in October; much-anticipated Edna partially opened near San Luis Obispo. 15
August 9, 2026
A Look Inside Ancora Osteria, Opening This Week in the Upper Village
More food news: More on Milio's Pizza, also debuting this week; Local's new menu; afternoon tea in the gardens of the Simpson House Inn; Milpas Street soul food opening soon; update on upstairs at the Maritime Museum building; checking out Sweetaly Gelato; Greek Festival in Chase Palm Park. 21
August 2, 2026
The Opening Date and Menu at Ancora Osteria in the Upper Village
More food news: The menu and opening date for Milio's Pizza; Merci is ending dinner service; new concept for the Hotel Californian's primary restaurant; ice cream shop coming to the waterfront; frozen-yogurt pop-up; Whiskey Richards available for sublease; profile of The Grand on State; Paseo Nuevo getting an all-day breakfast restaurant; Taco Bell closed for renovations. 15
July 22, 2026
New York–Style Pizzeria Opening on State Street
More food news: First look at downtown's new Indian breakfast-and-lunch restaurant; opening forecast for Cajé Coffee Roasters in Goleta; Noma Projects pantry pop-up at Domecíl; The Ellwood's outdoor event space; Ojai restaurant closing; Pressed Juicery's Santa Barbara outpost has shuttered. 11




















Recent Comments
Sorry about that. It might be at Tina's in Carp today. — Erik Torkells
Couldn’t find the limited rollout clam pie/pizza on the Bettina website. I contacted them and they stated that the above will be available this Wednesday,… — Peter
C’mon Trader Joe’s! You can do better than that. I’ve got no problem with a structure on top, but why is it completely devoid of… — Keith
The most famous and arguably best white clam pizza is being made by Frank Pepe in New Haven, CT. It has big chunks of juicy… — Sven
You are assuming those of us who make comments on architectural designs aren't designers or architects ? Yes, everyone has an opinion on design ....… — JC
This is a $10000 per person vacation. Of course you’re not going to see the proletariat — Alexis Bayet
The Surfliner Boutique Inn is a thoughtful, smart, and appropriately scaled project that respects Carpinteria’s unique character while embracing its future. It represents exactly the… — Tina