April 12, 2026
Tag: Coyotes Market
Coyote’s Market Has the Good Stuff
“We really care about food," says Caroline Hernandez, who has just opened Coyote's Market in Carpinteria with her husband, Peter. "Everything here has our stamp of approval.” The main focus is on local, sustainably raised meat and seafood, along with delicious accompaniments. 14
April 5, 2026
Brass Bird Has Opened in San Roque
More food news: French bakery coming to upper State Street; Carpinteria gourmet market to debut this week; new restaurant announced for Amazon's State Street building; Tamar catering; Rori's opened in Goleta; Santa Ynez Valley chef nominated for prestigious award; Ojai Mountain Farm set an opening date for its bar/deli/market. 2
March 29, 2026
The Name of the Upper Village’s Next New Restaurant
More food news: Likely tenants of the Maritime Museum's two restaurant spaces; Chick-fil-A on Calle Real faces pushback; Petra Cafe in flux; more on Beau, the “storytelling bar”; Easter provisions at Carpinteria's forthcoming gourmet market; Santa Barbara line etiquette. 8
January 7, 2026
A Meat-and-Seafood Market Is Opening in Carpinteria
More food news: The debut date of Drover's Doughnuts in Goleta; chain restaurant rumored to be replacing Anchor Rose at the harbor; Santa Barbara Food Connection and Santa Playa Mariscos have closed; the former Derf's is still available; Frinj Coffee update; State Street restaurant space. 21
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