July 27, 2025
Tag: Condor Bar
July 23, 2025
Lucky Penny Is Expanding to the Santa Ynez Valley
More food news: Luna Cafe is open in the former Judge for Yourself Cafe; Wylde Works has become Union; national politics has come to Old Town Coffee; the World of Pinot Noir is changing its business model; Kyle's Kitchen is opening near Target; Thai restaurant to take the Crudo space in Solvang; Hotel El Roblar's main restaurant has opened; first impressions of Pinyon's new Ventura outpost. 14
July 9, 2025
The 32 Restaurants Expected to Open in Coming Months
On the menu this year: Aperitivo's spinoff; two Thomas Keller establishments; an outpost of Nobu; three true farm-to-table restaurants; Basque-inspired food downtown; Mediterranean on De La Guerra Plaza; harborside revamp; three newcomers at the Public Market; two Funk Zone cocktail bars; Mexican seafood; and much more. 23
May 7, 2025
Opening Date for Tina’s Pizza, the Bettina Spinoff in Carpinteria
More food news: Rozzi Pizza soft-opens this week in West Beach; Blaze Pizza has closed; profile of Marley Confections; the Starbucks on Milpas has opened; the forecast changed for Little Mountain; update on Hotel El Roblar and new restaurants coming to Ojai. 15
January 29, 2025
Another Vegan Restaurant Is Closing
More food news: Pascucci will close in mid-March; new Santa Barbara development will have four or five restaurants; expanded hours at Oat Bakery's Goleta outpost; the name of the restaurant at Hotel El Roblar in Ojai; Considered Coffee is now stationed at The Factory; Santa Ynez Valley "wine BID" won't include Lompoc; donation line on a credit card slip. 25
Recent Comments
Sorry about that. It might be at Tina's in Carp today. — Erik Torkells
Couldn’t find the limited rollout clam pie/pizza on the Bettina website. I contacted them and they stated that the above will be available this Wednesday,… — Peter
C’mon Trader Joe’s! You can do better than that. I’ve got no problem with a structure on top, but why is it completely devoid of… — Keith
The most famous and arguably best white clam pizza is being made by Frank Pepe in New Haven, CT. It has big chunks of juicy… — Sven
You are assuming those of us who make comments on architectural designs aren't designers or architects ? Yes, everyone has an opinion on design ....… — JC
This is a $10000 per person vacation. Of course you’re not going to see the proletariat — Alexis Bayet
The Surfliner Boutique Inn is a thoughtful, smart, and appropriately scaled project that respects Carpinteria’s unique character while embracing its future. It represents exactly the… — Tina