Tag: Chris Chiarappa

January 15, 2023

The 35 Restaurants Expected to Open in Coming Months

On the menu this year: an old-fashioned soda fountain, beachfront dining, a pair of farm-to-table establishments, upmarket Mexican, a social club for parents and kids, a dedicated vegan restaurant, and much more. 13

June 29, 2022

The Miramar Resort’s Sushi Bar Could Be Ready This Summer

More food news: First look at the menus for Anchor Rose at the harbor and Validation Ale in the Funk Zone; bigger space and menu at Broad Street Oyster Co.; Rare Society got pushed back; Barbareño has a cookbook coming out; Chris Chiarappa's forthcoming establishments in Noleta and Goleta; new restaurant in the works at the Santa Ynez Inn; a profile of Finch & Fork's new chef.

June 19, 2022

Santa Barbara’s Street Taco Scene Is Heating Up

This is shaping up to be the year of the street taco in Santa Barbara, as three of the city's most prolific restaurateurs are opening establishments dedicated to them. 6

March 13, 2022

A Bigger Space and Menu for Broad Street Oyster Company

More food news: Chris Chiarappa reportedly has plans for a taproom in Noleta; when the Lighthouse Coffee at Turnpike Center is expected to open; another four-course "dessert experience" at Alessia Patisserie & Café; Mariscos Tita's has pressed pause on its plan for a restaurant; Foley Food & Wine Society's tasting room opens at the Hotel Californian; Shalhoob's Public Market outpost debuts this week. 1

July 18, 2021

New Restaurant Aspires to Be Santa Barbara’s Coolest

More food news: Design tweaks to prominent food-and-beverage complex; Santa Barbara moves to clear restaurant obstacles from sidewalks; a bunch of new Noleta restaurants, including an "ice cream and cereal bar"; full menu now available at beachfront Jeannine's; location of the rumored Mesa ice cream shop; South Coast Deli celebrates 30 years; Ocean Fathoms catches heat from the California Coastal Commission; profile of the Mar Monte Hotel's Costa restaurant.

July 6, 2021

Mesa Burger’s Parent Company Has Plans for Seven New Restaurants

More food news: Corazón Cocina's outpost at the Project reopens this week; a rave for La Paloma's new brunch service; vintage mobile bars for your next event; Bar Le Côte's summer collab tour; one Handlebar café is now opening earlier; Paso Robles cocktail bar; excellent croissants at Alessia Patisserie & Cafe.

February 8, 2021

An Intriguing New Addition to State Street

More food news: $10,000 grants for small independent restaurants; meadery opening downtown; a steakhouse is opening in Solvang; Coastal Coffee Collective takes on instant coffee.

February 4, 2021

Miniature Dioramas of Santa Barbara Dive Bars

More food news: South Coast Deli is opening in San Roque; the Blue Owl is under new ownership; rumors of a new Mesa ice cream shop; Mackenzie Market and Yanni's Greek & American Deli have reportedly closed; Rancho San Julian's Elizabeth Poett has a new TV show; Clevr's "instant superlattes"; lunch at La Paloma Cafe; the appealing Frontside Cafe in Ventura. 1

June 9, 2020

Bristol Farms Expects to Open by Late August

More food news: Mesa Burger sibling Corner Tap is now open on the Mesa; wineries and tap rooms can open if they serve food; Rose Café appears dead after 84 years; the interim signage at the restaurant formerly known as Sambo's.

December 28, 2019

More Details About Corner Tap Room, Opening on the Mesa

Other food news: Profiles of Merci Montecito and Forno Classico, which makes pizza ovens; Yume Sushi has a new name and location; Dave's Dogs Grill has a new outpost on Milpas.