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Tag: Carlos Luna

June 19, 2022

  • Food Stuff

Santa Barbara’s Street Taco Scene Is Heating Up

This is shaping up to be the year of the street taco in Santa Barbara, as three of the city's most prolific restaurateurs are opening establishments dedicated to them. 6

April 17, 2022

  • Food Stuff

Montecito Is Getting a Jewish-Italian Delicatessen

More food news: Sneak peeks of dishes at Local, coming soon to Coast Village Road; the Cliff Room finally reopened; the Plaza Deli is for sale; "Mediterranean street kitchen" called Mezze Santa Barbara opening downtown; Los Agaves spinoff opening near Whole Foods; Casa Comal Mexican restaurant soft-opened on State Street; XO Santa Barbara introduced breakfast service; Vons Chicken and Rockin' Yogurt have closed; Fess Parker Winery renovated its Los Olivos tasting room. 1

November 18, 2019

  • Food Stuff

Los Agaves Is Opening a Oaxacan Spinoff Across from the Beach

More food news: S.Y. Kitchen is said to be taking over the Fess Parker Wine Country Inn restaurant; first look at the interior and menu of The Daisy, opening tomorrow on State Street; all-day restaurant coming to E. Cabrillo; new tenant for the Little Door space; Yume Sushi is back from the dead.

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While the picture is just a rendering, hopefully that big beautiful box on the roof is a back up generator as I second the motion… — TJ

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Restaurant News

  • Secret Bao Is Working on Sushi Pop-Ups and More
  • Greek Grab & Go Is Coming Up
  • The Secret Bao Folks Are Taking Over a Prominent Location
  • Update on the Restaurant Taking the Stella Mare’s Bistro Space
  • Opening in Carpinteria: Rincon General Bodega and Wine Bar

Popular Posts

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Walk With Me

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Burning Questions

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