April 5, 2023
Tag: Bristol Farms
Taqueria La Unica Has Finally Opened
More food news: Dang Burger is taking up permanent residence in Carpinteria; the Three Pickles shop on Chapala Street is open; Taste of Santa Barbara is in May; Rincon Brewery's Funk Zone outpost has reopened with a full kitchen; Brass Bear Uptown has started serving weekend brunch; an update on Na Na Thai in Buellton; more thoughts on Satellite's forthcoming satellite location; The Daisy has expanded dinner service; self-checkout at Bristol Farms; the recipe for Bettina's passion fruit pavlova. 3
June 9, 2022
New Look for 63-Unit Apartment Complex on Carrillo
Plus: Amusing local stuff on Craigslist; the Blasters are coming to town; the Montecito Fire Department's July 4 pancake breakfast is back; Michael E. Long solo show; midcentury abstract art at the Santa Barbara Museum of Art; keep your eyes on the prices at Bristol Farms. 2
May 30, 2022
The Best Biscuits in Town
More food news: Uncorked is now serving a seven-course tasting menu three nights a week; Austin seafood restaurant Clark's is indeed opening on Coast Village Road; changes at Foxtail Kitchen; a peek inside the Rare Society steakhouse coming to the Funk Zone; the Ballard Inn's chef has left after five months; bagel pop-up at Peasants Deli; Twenty-Four Blackbirds is working on Oaxacan mole negro; the Bristol Farms rite of passage. 2
December 22, 2021
More Details About the Restaurant and Bar Opening on Coast Village Road
More food news: What to expect from Belching Dragon Tavern on State Street; another wine-tasting room is opening in the Funk Zone; Dune's second Goleta café has debuted; Lefty's Coffee Co. has opened in Los Olivos; a profile of Ojai's Messermeister knife company; root beer float–flavored milk. 1
August 6, 2021
June 10, 2021
August 20, 2020
August 5, 2020
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Short answer, because it's not 2007 any more. Long answer, based on US BLS statistics, prepared salads have increased in price approximately in line with… — Rich
Why is a basic salad over $12? — Brian
How about “a no-body hotel”? — Lee
alleyway entrance to Drippin' Chicken off lower State Street — Gregory Corso
Good morning. On State St., pointing to the restaurant WAY in the back around the 400 block of State St. I think to the Broad… — Michele DeCant
Tal Avitsar opened his workshop, home gallery, and garden during an open studio tour last month. Stepping behind those gates lies a truly cool, whimsical… — Lisa
Not sure about the fire insurance costs at Park Lane, but Ingrid in Casablanca in the Home Theater? Winner! — Judy's Older Brother
Yes exactly right. The Grand Jury report gives an example where employees can use two days of leave for Monday and Tuesday and then work… — Rich
Thats's a quirky area. Used to live up there. Monte Vista School is on Hope and Hope school on La Colina. — Don
It's more complicated than that. From the report by the county Auditor-Controller’s Office: “A recurring pattern was identified in which sheriff employees used leave balances… — Erik Torkells