November 19, 2023
Tag: Augie’s
First Impressions of Dang Burger
More food news: A new bar is taking over the former Crush Bar & Tap space; the San Ysidro Ranch's bar is open; another outpost of Wingstop; Augie's is getting close to reopening; Lito's remodeled; Ojai's Farmer and the Cook has a new cookbook; Solvang restaurant closes after six weeks. 7
September 20, 2023
Dart Coffee Co. Is Opening an Outpost at the Harbor
More food news: Augie's is pressing pause for a concept refresh; update on Little Alex’s at the Five Points shopping center; Pinyon bagels at The Eddy this Saturday; Merci's new bialys; interview with future restaurateur Mary Ta; Mountain Mike's Pizza says it plans to open two locations here. 9
January 11, 2023
Is More Change Coming to Montecito’s Upper Village?
More food news: Downtown Mexican restaurant soft-opens tomorrow; Augie's has updated its menu and lowered its prices; Drift hotel café and bar should debut soon; the Goleta Beach restaurant was damaged in last week's storm; Bedda Mia is on an extended break. 15
November 18, 2022
Happy Cat Café to Open on the Santa Barbara Waterfront
More food news: Corazón Comedor soft-opens this weekend; We Want the Funk should open for real next week (and is offering a preview this weekend); the appealing breakfast and lunch menus at Oat Bakery's new Old Town Goleta outpost; Merci ginger molasses cookie dough; Augie's is now serving weekend brunch; Jersey Mike's has opened in Noleta; local chef trying to make cannabis tastier. 6
October 12, 2022
September 30, 2022
Augie’s Is Starting to Come Together
More food news: The name of the restaurant coming to the former Low Pigeon space; Carpinteria restaurant opening a meat/fish shop; happy hour at Bettina; Cottage Hospital's Oak Park Market + Eatery; the new Courtyard by Marriott will have a restaurant called St. Remy; Tamar merchandise. 3
June 22, 2022
June 3, 2022
May 5, 2022
First Impressions of Local in Montecito
More food news: Middle Eastern food at Third Window Brewing and for delivery from Meals by Khalil; quashing a rumor about Finney's; construction at Augie's; State Street sushi restaurant is for sale; Lilac Patisserie's annex is looking good; the menu at Soul Bites inside Music Alley. 1
April 26, 2022
Low Pigeon’s Last Day Is Friday
More food news: XO's world-class breakfast sandwich; opening forecast for Augie's restaurant and tequila bar; Santa Ynez Valley chefs and winemakers band together for a Ukraine benefit dinner; new chef at the Mar Monte Hotel's restaurants; Santa Barbara food startup raises $5.6 million; Hot Rich Lady in a jar. 1
Recent Comments
I've always liked fireworks even though my cat freaks out, being we live a few blocks from the harbor. But in the last month I've… — Dan O. Seibert
At least it was readable which it no longer is — Kas_sb
I just spent some time over at SB Current. We only moved here four years ago so I'm not familiar with Jim Buckley, but I… — Doug B
Dear Erik, I enjoy your photos from your walking tours, and I'm sorry you weren't able to experience a tasting at Goleta Red! I hope… — Meredith Brace
Bravo to the return of Jim Buckley. He boldly challenges government leaders to get to the root of problems that never go away. — Cate
He also cut down all of the trees at Sandpiper Golf Course. Seems like Ty has an issue with trees. It’s very sad to see… — Janeen
at least Jim Buckley knows Goleta butters SB's toast...... — Christine!
You tell ‘em, Dan. — Margo kenney
I'm happy to see Jim Buckley show up. He gave me a life changing break as publisher of MJ, but's that another story. I liked… — Dan O. Seibert
You can read Andy Caldwell and not have to listen to his voice. — Mary