December 21, 2025
Tag: Alma Fonda Fina
October 26, 2025
March 2, 2025
First Impressions of Mother Dough Bagels
More food news: Savoy Cafe is under new ownership; Alma Fonda Fina has started serving breakfast; Pascucci found a new home; Goodland BBQ is for sale; the Santa Barbara Secret Supper Club; profiles of Zaca Coffee and Loubud Wines; Elubia’s Kitchen has opened in Isla Vista; Ventura-based sandwich pop-up; a better look at Takashi Ramen's menu. 5
January 8, 2025
December 26, 2024
September 22, 2024
First Impressions of Alma Fonda Fina
More food news: Opening date for Validation Ale's outpost on De La Vina; White Caps Beach Club's Summerland location has temporarily closed; Oakberry Acaí is now in the Funk Zone; Yona Redz's menu is available at Santa Playa Mariscos for now; Presqu’ile winery chef Julie Simon. 10
September 15, 2024
A Katsu Sandwich Truck Is Coming to the Funk Zone
More food news: The Wexler's Deli outpost at the Santa Barbara Public Market is under new ownership; updates from Ramon Velazquez about his projects in Montecito, Carpinteria, and Ventura; public events to start up soon at the Factory; Soul Bites needs to raise $30,000 by tomorrow; new Buellton coffee shop; reborn apple orchard in the Santa Ynez Valley. 7
September 4, 2024
Alma Fonda Fina Opens for Real Tomorrow
More food news: Aperitivo's new pop-up wine bar; revisiting Caruso's, which now requires men to wear jackets; Two Baking Brits dinner; the revamped Starbucks at the Five Points Shopping Center; Soul Bites is on the ropes; profiles of Seven Bar and Arnoldi's Cafe; the Santa Barbara Vegan Chef Challenge is on now; a dark new look for the former Oliver's building; Patio Café morphs into a burger joint after lunch. 24
August 25, 2024
August 21, 2024
Alma Fonda Fina Is Finally Close to Opening
More food news: Merci has introduced table service; Saint Bibiana won't be coming to the Funk Zone; the Nugget's forthcoming Carpinteria outpost has expanded; profiles of Gipsy Hill Bakery and the Tyler x Lieu Dit tasting room; Santa Barbara County Farm Day; Paseo Nuevo crêperie; the new aperitif from Municipal Winemakers. 4
















Recent Comments
Is MAGA in the room with us now? — Jefferson A.
Remember this: Frequency is Freedom, and for a line like this, siding projects are essential to improving frequency. (Draw some stringlines yourself, or model it… — UrbanUnPlanner
Like most NIMBYism, environmentalism is just the excuse used to block something the neighbors don’t like — LD
You win the prize for seeing past the City/County lines! The train serves all of California, just like the 101 freeway does, so what might… — Christine!
This article feels very shortsighted. It seems to heavily cater toward the viewpoint of Montecito residents instead of a broader audience. This project also affects… — Christian Lietzow
I think this is a great project, and I think all the pearl clutching by the Padaro Lane folks is a bit premature. LOSSAN reps… — Kevin
A NON-cierge Hotel.... gotta love it. — Lee
I don't understand the environmental argument for fighting this. Improved rail service increases ridership, which means more people opting to take the train who would… — John
Big fan of trains! — Colin Warn
I actually agree with you, much prefer this to the freeway expansion. But the tree loss is a real bummer. Folks should remember that it… — J