May 22, 2021
Tag: 11 Northridge Road
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Food news: Bedda Mia has closed; Italian restaurant said to be opening on State Street; the Longoria Wines tasting room is open; happy hour at Corazón Comedor; praise for the produce at Gelson’s; Rare Society and Finney’s Crafthouse continue to expand; where Siteline readers say you should stop between here and LAX. More at SitelineSB.com
Burning Questions
- What’s the Large Building Under Construction Next to Highway 101?
- Who Bought the Former St. Mary’s Seminary—and Why?
- What Will Happen to the SBPD Building When the New Building Is Completed?
- How Does the City Decide to Mark Bike Lanes?
- What’s the Story With This House on W. Cota Street?
- What Are Those Little Houses on Santa Barbara Street?
- Can Anything Be Done About Pacaso Owners Who Like to Party?
Recent Comments
Hi, Between here and LAX - Brent's Deli and Peddler's fork are awesome! I wanted to mention my fave place to stop on the way… — Michelle King
I love that European market! Next time you go you have to try this really good sausage there, called Cabanossi (dry sausage with smoky flavor)… — Katinka Goertz
Sad to see the Study Hall close. Made a lot of friends there over the years. Thanks Chris,Hugo & Tyler. Lots of memories and Fun… — Denny
That space on Coast Village Road is now home to a new private training studio called Montecito Fitness. — Erik Torkells
If you look on Google maps, it looks like Bedda Mia might be moving to Montecito in the old Mollie’s location. — Alexa
One consistency to Santa Barbara and especially State St is the steady flow of people who ply their trade and spend their savings on what… — Sam Tababa
Great restaurant list! I always want to stop at my favorite Moody Rooster on the way home from LA but sometimes timing doesn’t work, so… — Tammy Hughes
Who can go to a Happy Hour that is 3-5pm 😭???? — Kelsey
Tri County Produce also consistently has watercress! — CG
Adding two more of our favorites when on the road! Namaste Spiceland in Thousand Oaks: Indian grocery store with amazing vegetarian cafe and a huge… — Caitlin Jennings