Crushcakes’s Wine Bar Spinoff Has Opened
More food news: Cajé's second State Street café soft-opened over the weekend; Santa Barbara moves toward further regulating alcohol sales; In-N-Out's fry boat pool float; El Pastorcito's Noleta restaurant has closed; more on the plans for regenerative farming at Jalama Canyon Ranch. 1
Progress on the Red Shoe Mystery
Plus: Santa Barbara's EF Education First seeks people to host international students for a few weeks this summer; Roger Daltrey is playing the Bowl; Robin Gowen paintings at Sullivan Goss; new resource centers for pet owners who could use assistance; Los Padres National Forest fire restrictions. 3


























Recent Comments
They're certainly referring to the pizza, that being what the image in the header is of. I think Olio also does one locally but I… — Fred
So what is clam pie? Google says it's one or the other: A clam pie is a savory dish that usually refers to either a… — Leslie Westbrook
The book and the CD made this a stunning remodel. He took his time finding thousands of French roof tiles in a yard in LA… — James
Both my parents worked for John Saladino for 25 years. That property was a sanctuary. Priceless… — Shelly Tepper Hahn
John Saladino was an incredible talent. This is one of the most special houses in Montecito. — Bruce Savin
Every photo of Villa de Lemma still makes my heart skip a beat! ❤️❤️ — Tammy Hughes
The next board meeting has been scheduled for Warren Hall on Thursday, October 29, at 12:30 p.m. — Jackie