FOOD STUFF
••• First look at the menu for Reunion Kitchen, now open on East Beach.
••• Labor-of-love Italian dessert restaurant coming to Paseo Nuevo.
••• No signs of life online at the Kitchen incubator/restaurant.
••• Goleta’s Gladden and Sons grocery store has closed.
••• Good Lion is working on another Ventura establishment.
••• In praise of Gipsy Hill Bakery’s pears in pastry.
→ Read the post.
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JUST LISTED
Noteworthy new listings: High in the hills above Toro Canyon; new construction in Hope Ranch; an 1885 cottage in the Brinkerhoff Avenue Landmark District; Ortega Ridge neoclassical; spectacular views from a midcentury house on Alameda Padre Serra; and a cute 1920 Craftsman bungalow on the Westside.
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BURNING QUESTIONS
“While walking on State Street the other night, I noticed that the top of the Paseo Nuevo tower was lit up inside, but I couldn’t tell why,” asked S. Here’s the answer….
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NEWS ROUNDUP
••• 33 tiny cabins for the homeless will be installed downtown.
••• Santa Barbara County bought an Isla Vista building for the homeless.
••• County Sheriff’s Office patrol deputies are resisting vaccination and testing.
••• A survey of hitching posts in Santa Barbara.
••• A 32,000-square-foot bowling alley is opening in Oxnard (above).
→ Read the post.
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WHERE IN SANTA BARBARA…?
Congratulations to Barbara Sharghi for correctly identifying where this was shot. We’ll play again on Saturday morning.
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Recent Comments
Hi Rob, Is the architect and his staff liked by the workers? — DEREK
That’ll depend on how long the permitting process takes. — Erik Torkells
Would love to share the amazing property I just closed 'off market' on Pomar Lane after 7 offers for $8,088,000. Where to send information and… — Maryanne Brillhart
Any idea when this is scheduled to begin development? — Brenna Ritchey
Ditto the other two comments. Wonderful to see this country! Thanks! — Shirley
Hotel Santa Barbara. 533 State St. — Karl
This was a fantastic article with great photos. Wow. — James
Thank you again Erik! I love your travel reporting. — Tal
A Michelin star from Montesano Group? That’s a stretch. The food at Lucky’s has devolved to tasting and looking like it fell off a Sysco… — BW
Sounds like you have little to know information and you are clearly making assumptions. — John Jones