FOOD STUFF
••• What’s replacing Malibu Farm at the Miramar (above).
••• The Nook isn’t being sold after all.
••• More on the new 4 Eggs & Pizza.
••• Bagel Boiz’ mystery box.
••• Profile of Chez Justine home bakery.
••• Tondi Gelato’s refreshing fruit granitas.
••• Frontside Cafe’s first pop-dinner looks like a winner.
••• Bar Le Côte merch.
→ Read the post.
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WELCOME WAGON
Goleta’s Clay Studio aims to be an international arts destination: the former printing press has been turned into a 24,000-square-foot community art center without compare, at least anywhere near here. Take a look around.
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NEWS ROUNDUP
••• This Year’s I Madonnari Italian Street Painting Festival will be online.
••• U.K. variant of Covid-19 is outpacing the West Coast variant here.
••• Massage therapist charged with sexual assault.
••• Local companies that create rapid Covid-19 saliva tests and capture high-resolution radar images from space.
••• The city of Santa Barbara might review its process for awarding retail cannabis licenses.
••• Another Italian stone pine on E. Anapamu fell over.
••• New house downtown for formerly homeless women.
→ Read the post.
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ODDS & ENDS
••• The Biltmore has reportedly canceled all events through 2023.
••• Mindful Barbell is a new fitness studio for people over 40.
••• Model unit at E. De La Guerra apartment complex (above).
••• Congregation B’nai B’rith is looking to expand.
••• Casa del Herrero is launching a summer arts education program.
••• Lompoc vaccination process.
→ Read the post.
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Recent Comments
I agree with Roy that first comment about staying open later is very tone deaf. Many restaurants are struggling to staff and/or to keep their… — Jimmy
Thank you for highlighting all the interesting, wonderful, and quirky aspects of my neighborhood behind Magnolia Center. Moved here in 1993 and I would not… — REC
Roy, why are you signing your name at the end of these? Lemme guess, you're a boomer! See how does that feel? Not too great.… — Boom
My favorite thing about this comment section is the fact that the only restaurant in Santa Barbara that consistently serves late, is Restaurant Roy 😂 — J
Seriously you all, how much business do you think the average restaurant would do from 9:00-10:00pm here in Santa Barbara? I’m not in the restaurant… — Roy
Who do they think will staff these? — Anon
I can relate to more late night options Thursday-Saturday. I use to frequent Edomasa when it would stay open till midnight and I am happy… — TJ
Roy, take a deep breath and a chill pill. Not everyone like to have dinner at 4:30pm and goes to bed at 8pm. — Peter
I so agree. And what is with his over the top " Moroccan " fetish ??? — Janet
Jeez, Roy. JO was expressing a hope, not a demand. Also, what’s the deal with calling out someone’s “generation” as an insult? There is literally… — Andrew