December 28, 2020
Potstickers, pancakes, smash burgers, soufflés.... The final post in this series—in which local foodies recommend their favorite dishes—has something for everyone.
December 23, 2020
Still more dishes—including blueberry scones, chilaquiles burritos, sweet-and-spicy chicken wings, and ramen—that food-obsessed locals deem outstanding. 1
December 20, 2020
More dishes—including apple fritters, a French dip, chicken soup, and omakase sushi—that food-obsessed locals say are worth seeking out. 2
December 18, 2020
Locals who obsess over the food scene recommend the dishes—including butter chicken, porchetta bruschetta, and a croque monsieur—that they swear are worth going out of the way for. 2
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A fitting, accurate and beautifully crafted description of this wonderful addition to the local dining scene. — SSK
Damn transplants ruining SB — John Doe
My husband and I did a Backroads bike tour in mid September, which was centered on Lake Garda and the villages surrounding the lake. It… — Susan
Regarding Los Patos exit, why don't they just remove the exit by some paint and installing some flexible surface mount traffic delineators($43ea on Uline)? They… — DD
I agree and if people would quit buying at these prices they would even come down lower but everybody thinks oh wow what a deal… — Pay
Born and raised here in SB. Having seen real estate change dramatically over the years, I still can't wrap my head around current West Mesa… — BWinSB
a bit "south" of Los Patos Way is, soon to be was the Cabrillo underpass, my favorite entry to SB since 1967? I do understand… — John Jorgensen
Erik your review is spot on. The decor is polished and sophisticated yet warm and cozy. The food is perfectly proportioned, beautifully presented and delicious… — JRM
Great travelogue Erik! We did this hike in reverse and your piece really brought back all the memories. I 100% recommend the Ryder-Walker Northern Greece… — Tammy
Thanks. There was a budget for laundry, although prices varied dramatically from hotel to hotel, so we had to be careful about it. — Erik Torkells
Recent Comments
A fitting, accurate and beautifully crafted description of this wonderful addition to the local dining scene. — SSK
Damn transplants ruining SB — John Doe
My husband and I did a Backroads bike tour in mid September, which was centered on Lake Garda and the villages surrounding the lake. It… — Susan
Regarding Los Patos exit, why don't they just remove the exit by some paint and installing some flexible surface mount traffic delineators($43ea on Uline)? They… — DD
I agree and if people would quit buying at these prices they would even come down lower but everybody thinks oh wow what a deal… — Pay
Born and raised here in SB. Having seen real estate change dramatically over the years, I still can't wrap my head around current West Mesa… — BWinSB
a bit "south" of Los Patos Way is, soon to be was the Cabrillo underpass, my favorite entry to SB since 1967? I do understand… — John Jorgensen
Erik your review is spot on. The decor is polished and sophisticated yet warm and cozy. The food is perfectly proportioned, beautifully presented and delicious… — JRM
Great travelogue Erik! We did this hike in reverse and your piece really brought back all the memories. I 100% recommend the Ryder-Walker Northern Greece… — Tammy
Thanks. There was a budget for laundry, although prices varied dramatically from hotel to hotel, so we had to be careful about it. — Erik Torkells