Food Stuff

December 28, 2019

More Details About Corner Tap Room, Opening on the Mesa

Other food news: Profiles of Merci Montecito and Forno Classico, which makes pizza ovens; Yume Sushi has a new name and location; Dave's Dogs Grill has a new outpost on Milpas.

December 19, 2019

Lighthouse Coffee Is Taking Over the Breakfast Culture Club Space

More food news: The Enterprise Fish Co. building is for sale; delicious gift ideas from Sama Sama Kitchen, Merci Montecito, and Bree'osh; permanent taco truck parked at State and Haley; Brasil Arts Café got a reprieve.

December 13, 2019

A New Chef-Owned Restaurant in Old Town Goleta

More food news: The Los Agaves spinoff near East Beach is indeed Oaxacan; the old Giovanni's space on the Mesa will become Mesa Brew; Brasil Arts Café closed; Recipes Bakery has merged with a caterer; activity at the dormant 805 Hazy and Deli.

December 9, 2019

The Los Agaves Spinoff on Cabrillo Has Opened

More food news: Checking out the old-school Onus Donuts on State Street; the former Breakfast Culture Club café may have been sold to another coffee shop; Fosters Freeze in Carpinteria is reportedly for rent.

December 2, 2019

Breakfast Culture Club Has Closed

The laid-back café was known for its concerts, art shows, and events such as the recent Coffee with a Muslima. But the owners promise that "something new will be opening up soon."

Onus Donuts Is Now Open on State Street

More food news: Local restaurateur charged with soliciting four murders; sourdough loaves for sale at The Daisy; reservations and cover charges for some Pearl Social shows; smoke then fire at the Miramar resort.

November 25, 2019

Khao Kaeng Is Closing This Week

More food news: Renaud's gave up on dinner service at its Coast Village Road location; exciting new bistro in Paso; Smart & Final expansion isn't happening; more on Field + Fort in Summerland and The Daisy on State Street.

November 21, 2019

More Details on the Plan to Revamp Paradise Cafe

More food news: Khao Kaeng may be looking to get out of its Coast Village Road space; Smart & Final will expand into a superstore; Buena Onda is making turkey-dinner empanadas; Café Ana now bakes gluten-free bread.

November 18, 2019

Los Agaves Is Opening a Oaxacan Spinoff Across from the Beach

More food news: S.Y. Kitchen is said to be taking over the Fess Parker Wine Country Inn restaurant; first look at the interior and menu of The Daisy, opening tomorrow on State Street; all-day restaurant coming to E. Cabrillo; new tenant for the Little Door space; Yume Sushi is back from the dead.

November 15, 2019

The Lark’s Parent Company Is Taking Over Paradise Cafe

More food news: The Wine Cask on Anacapa is rumored to have a new owner; local chef trying to cultivate heirloom corn; "Fantastic Fungi" documentary screening; Roost's tasty chicken dish.