FOOD STUFF
••• A piano bar-and-restaurant is opening on State Street (above).
••• Yet another new concept in the works across from the courthouse.
••• The Sando Truck is going catering-only.
••• Carp Kitchen has closed.
••• Revised forecast for Linden Square’s rooftop bar.
••• Cookie Plug name change.
••• Jalisco Grill opening inside Mel’s Lounge.
→ Read the post.
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JUST LISTED
Noteworthy new listings: A beach house straight out of Cape Cod; classic Padaro Lane cottage; big views on Park Lane, the Lower Riviera, and Alta Mesa; Samarkand fixer for $8 million; 1926 Spanish Colonial in San Roque; rustic stylings outside Los Olivos; a ghostly half-finished manor; and more.
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NEWS ROUNDUP
••• Santa Barbara has hired a new State Street consultant (above).
••• The number of international visitors is down.
••• Addressing the city’s budget shortfall.
••• Update on the Electrify America vehicle-charging station.
••• Santa Barbara County looks to phase out all onshore oil operations.
••• Sable Offshore loses in court.
••• First steps toward a new trail linking Buellton, Solvang and Santa Ynez.
→ Read the post.
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WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.
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Recent Comments
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Just call it "The Copper" — Bob