BURNING QUESTIONS
“What’s the status of the last segment of the Highway 101 project, beyond Hermosillo Road—i.e. the intersection with Cabrillo Boulevard and Hot Springs Road? Is there a final design? Has the funding been identified? Is there an approved plan to widen the railroad underpass? Most importantly, what’s the projected completion date for a southbound 101 on-ramp?” The answers.
·················
·················
JUST LISTED
Noteworthy new listings: 1980s Tudor near the Hot Springs trailhead; views for days above Summerland; mini French Norman chateau on Ortega Ridge; Beach Club Road time capsule; Italian-style villa in the San Roque foothills; “before” and “after” in one house; Diana Road fixer; and more.
·················
·················
GET OUT OF TOWN
I don’t want to live in L.A., but I do like visiting it—especially when I get live jazz, a deluxe park, a retrospective of a favorite artist, quality pastries, and more.
·················
WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.
·················
Please forward this to anyone who might enjoy it. Click here to subscribe.
·················

















Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo