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June 25, 2023

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Newsletter: June 25

June 25, 2023|by Erik Torkells

FOOD STUFF
••• Kin Bakeshop soft-opens next week (above).
••• Oat Bakery is rumored to be coming to Montecito.
••• Self-checkout is coming to Gelson’s.
••• More info about RH’s Upper Village restaurant.
••• The Gin’s Tap Bar food menu at the Inn at Mattei’s Tavern.
••• Weekend brunch and other updates from Vega Vineyard & Farm.
••• Bringing the Lucky’s experience home.
→ Read the post.

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HOT PROPERTY
Noteworthy new listings: Debonair contemporary on Eucalyptus Hill for $17.85 million; 8,716-square-footer in Ennisbrook; trapezoid heaven in Toro Canyon; 1930 Spanish with rooms and more rooms; Summerland house on a half acre; and a 1915 Montecito cottage—land not included.

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NEWS ROUNDUP
••• City council to vote on restaurant parklets next week.
••• Buyers revealed in three recent real estate transactions.
••• More photos of murder suspect’s car.
••• Free postpartum service to end due to lack of funding.
••• Second roundabout coming to Highway 154.
••• County Board of Supervisors finally gets tough with cannabis tax scofflaws.
••• Dangerous cyclists on the State Street Promenade.
••• Tri-County Produce apartment complex update.
→ Read the post.

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WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.

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Recent Comments

Starting to feel forced…. — Paul

carpinteria is cool — jayne

That is one shiny copper dome on that observatory! 😎 — Sven

Why would Field + Fort open The Larder in Carpinteria as opposed to Santa Barbara? Seems like the audience for something like this in SB… — Paul

yeah, because carnivores will not eat any dish that is plant-based or worse, labeled vegan. — Ken

Ahh, ok. — HM

maybe they should devote 1-3% of their menu space to the vegan population — Bettye Jones

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