FOOD STUFF
••• Chick-fil-A has temporarily closed.
••• Chocolats du CaliBressan closed its Santa Barbara shop.
••• Persona Pizzeria has reopened.
••• A Dunkin outpost closed.
••• The city is trying to force liquor-store owners to stop patrons from being a nuisance.
→ Read the post.
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HOT PROPERTY
Santa Barbara’s insane real estate year ends with yet another bang—sales from the past seven days include a $13.25-million flip, Padaro Lane beachfront for eight figures, a lot where the Mt. Calvary Monastery once stood, and a midcentury cottage in Mission Canyon.
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ODDS & ENDS
••• 780 acres of new cannabis cultivation proposed for Santa Ynez Valley.
••• Art photographs of Lotusland.
••• Help Santa Barbara Channelkeeper keep our watershed clean (above).
••• A visit to Empire Cleaning Supply.
••• The answer to last week’s “Where in Santa Barbara…?”
→ Read the post.
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NEWLY LISTED
Notable recent listings: A newly rebuilt house that’s aiming for the stars, a renovated ranch house in Montecito, a cutie in Bungalow Haven area, and a Spanish Colonial up near E. Mountain Drive.
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STATE OF THE SITE
A look back at the year’s most popular posts—somehow, the royal arrival only came in third—and a reminder that feedback is genuinely welcome. You can always just reply to this email newsletter.
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Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo