June 11, 2023
"Do you know what’s going on with the eastern half of the Pepper Tree Inn on upper State Street? I see people going into the hotel driveway, while the right side looks like they maybe started a renovation, but have since stopped." —A. 1
May 9, 2020
Plus: Lotusland reopens to the public soon; food drive today will exchange toilet paper for non-perishable food; Mate Gallery photography is on sale; marketing real estate during a pandemic.
May 6, 2020
Plus: "For lease" sign at Treat skincare in Arlington Plaza; cleaner trailheads thanks to Montecito Trails Foundation and MarBorg; changes proposed to the city's Historic Resources Ordinance; grants to arts non-profits; SBIFF interview with the writer-director of "The Half of It."
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For the “night owls” out there, a bit of SB history to “chew on”. It wasn’t until Oct. 1901 the City Council introduced a resolution… — Joe DeLise
People, the first word in Jo's post is "Hopefully". Relax. Get more sleep or whatever is needed to be a bit cheerful. Look what you… — MO
There is no way SB and environs will be able to support this number of restaurants, either from a staffing or clientele perspective Most will… — KAS_SB
I agree with Roy that first comment about staying open later is very tone deaf. Many restaurants are struggling to staff and/or to keep their… — Jimmy
Thank you for highlighting all the interesting, wonderful, and quirky aspects of my neighborhood behind Magnolia Center. Moved here in 1993 and I would not… — REC
Roy, why are you signing your name at the end of these? Lemme guess, you're a boomer! See how does that feel? Not too great.… — Boom
My favorite thing about this comment section is the fact that the only restaurant in Santa Barbara that consistently serves late, is Restaurant Roy 😂 — J
Seriously you all, how much business do you think the average restaurant would do from 9:00-10:00pm here in Santa Barbara? I’m not in the restaurant… — Roy
Who do they think will staff these? — Anon
I can relate to more late night options Thursday-Saturday. I use to frequent Edomasa when it would stay open till midnight and I am happy… — TJ
Recent Comments
For the “night owls” out there, a bit of SB history to “chew on”. It wasn’t until Oct. 1901 the City Council introduced a resolution… — Joe DeLise
People, the first word in Jo's post is "Hopefully". Relax. Get more sleep or whatever is needed to be a bit cheerful. Look what you… — MO
There is no way SB and environs will be able to support this number of restaurants, either from a staffing or clientele perspective Most will… — KAS_SB
I agree with Roy that first comment about staying open later is very tone deaf. Many restaurants are struggling to staff and/or to keep their… — Jimmy
Thank you for highlighting all the interesting, wonderful, and quirky aspects of my neighborhood behind Magnolia Center. Moved here in 1993 and I would not… — REC
Roy, why are you signing your name at the end of these? Lemme guess, you're a boomer! See how does that feel? Not too great.… — Boom
My favorite thing about this comment section is the fact that the only restaurant in Santa Barbara that consistently serves late, is Restaurant Roy 😂 — J
Seriously you all, how much business do you think the average restaurant would do from 9:00-10:00pm here in Santa Barbara? I’m not in the restaurant… — Roy
Who do they think will staff these? — Anon
I can relate to more late night options Thursday-Saturday. I use to frequent Edomasa when it would stay open till midnight and I am happy… — TJ