July 16, 2025
Tag: Mothers Tacos
The San Roque Outpost of Jeannine’s Will Not Reopen to the Public
More food news: One of State Street's Indian restaurants has closed; three Mesa establishments are looking to add permanent parklets; new marshmallow maker; O Nigiri has taken the place of Shintori Sushi; first impressions of a Napa taqueria's foray into Ventura; the raddest restaurant merch in town. 12
April 16, 2025
The New Owner of Shoreline Cafe
More food news: A peek inside Ospi, opening soon at The Post; the city is screwing over Cookie Plug; Lion's Tale to start taking reservations; Mercado El Rey grocery store has opened on Milpas; The Nugget's Carpinteria outpost should debut in the next few weeks; new tenant for the former We Want the Funk space; the third-annual Natural Coast Wine Festival; Pascucci moving update; Cutler's Public House profile; Cajun Kitchen in Goleta is closed for remodeling; changes may be coming to Shintori Sushi; Mothers Tacos in Ventura is looking increasingly interesting. 5
Burning Questions
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
- When Will the Coast Village Road Medians Be Completed?
- What’s This Scaffold Structure on Las Positas Road?
- Why Does Street Striping Take So Long to Happen?
- Why Do Rocket Launches Look the Way They Do?
- How Is the San Ysidro Debris Basin Designed to Work?
- What’s This Building on Helena Avenue?
Recent Comments
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo
Just call it "The Copper" — Bob
The lack of generosity above is truly astonishing. Santa Barbara is an extraordinarily expensive place to live, as we all know. The 5% toward team… — OJ
Extra charges/fees are cash grabs that diminishes the dining experience. Tipping is out of control, then layer in the fees, and I ask myself if… — David
Instant drop to 15% and a comment on the ticket explaining why. Should be illegal for restaurants to create extra charges out of thin air. — Cee Oh
The Copper Coffee Pot name will be the kiss of death unless it’s another breakfast spot. — Cee Oh