November 15, 2021
A New Vegan Market Is Opening in Montecito
More food news: Handlebar broke through to the space next door; Italian dessert shop Zio & Sweet has opened; Corazón Cocina is opening a spinoff in the Public Market; Good Cup café on State Street has closed; meal-delivery company Simple Feast is now serving the area; panettone season at Aperitivo; Ruff House Barbecue to be at new Ventura concert venue; what's up with the former 805 Hazy & Deli? 5
July 28, 2021
December 18, 2020
December 14, 2020
Mony’s Has Decided to Close for a Few Weeks
More food news: Aperitivo's new Pasta & Vino Club; the recipe for Bibi Ji's succulent chicken tikka; fresh merch at Dune Coffee Roasters; $25 entrées at Bouchon; Cajun Kitchen on De La Vina won't be reopening; Barb's Pies introduced a vegan pizza; black corn from Sweet Wheel Farm; Dima Sama's frozen dim sum dinners; popcorn perk at the Lark.
November 30, 2020
November 7, 2020
November 2, 2020
Tyger Tyger Has Pressed Pause
More food news: Accolades for Bettina, Bell's, and Sushi Bar Montecito; Better Burrito now available at Dart Coffee Co., Aperitivo is offering retail bottles of wine; Goleta's Mercury Lounge has reopened; Santa Barbara County Vintners Association abandoned its BID bid; Zaca Creek restaurants.
October 26, 2020
October 12, 2020
September 14, 2020
Coast & Olive Is Temporarily Closed Due to a Small Fire
More food news: Aperitivo wine bar is getting closer to opening; first look at the Venus in Furs food menu; an update on Better Burrito; Oat Bakery's "better, cleaner, crispier" cheese crackers; mysterious Jules Montecito promises caviar, cheese, and chocolate.