First Look at the Menu for Bar Le Côte, the Bell’s Spinoff Opening This Week in Los Olivos
More food news: Revolver is making cheesesteaks for a limited time; opening forecast for the Cabrillo Pavilion restaurant; update on the Kitchen incubator/restaurant coming to State Street; Handlebar's secret project; Mor Doughnuts is rebranding; Wine Therapy moved to its new space. 3
Recent Comments
Ahh, the gate…a micro-local portal that I dearly miss. Not only is it a shortcut to the other upper village shops, there is a sense… — Anne
Agree with the spirit of Joe S and George... find another location for the siding! Don't destroy a beautiful little lane that the public enjoys-… — PF
Be careful about your generalizing, A. We have 6 residents on Padaro in their 90s, on a fixed income and social security. Some of us… — Kaye
Speaking as a Padaro resident, BG, that is not accurate. Not all of us have carved out parking spaces on Padaro, and most of those… — Kaye
Agreed Joe S! The recently purposed second track would cause tree lined Padaro, my favorite biking route, to lose most of the trees including old… — George
Thanks for giving Whisper a shout out. It’s such a special way to experience the waterfront in Santa Barbara (and surprisingly affordable!). We also run… — Rebecca
The proposed second train track location would be better situated between the SB station and the Goleta Station. More room. Less tree removal. Could be… — Joe S.
This is inaccurate, Dennis. While there are Eucs that were planted over 100 years ago along Padaro, they are not the majority of trees. There… — DW
A little correction anyone can verify by walking the Lane. There are very few euchs along Padaro Lane. The most abundant species on the west… — Suzanne Duca
The people making the environmentalist argument just flew in from Aspen on private jets. — A