EVERYONE’S A CRITIC
The main topic of conversation in Montecito these days is restaurants, and understandably so—four debuted in the space of two months. Now that they’ve had a chance to settle in, let’s take a look at how they’re doing.
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JUST LISTED
Noteworthy new listings: 1914 Montecito mansion with fabulous pool; Cielito three-bedroom in need of a good zhush; classic Lower Riviera charm on Grand Avenue; 1940 Moody Sisters cottage; 1930 cottage given a cute makeover; oceanfront Gaviota Coast lot for $1.6 million; and more.
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EXCLUSIVE
The Montecito Tea Gardens has been sold, and the new owners are notable philanthropists who have no intention of developing the 350-acre property.
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NEWS ROUNDUP
••• County task force to take on street food vendors.
••• Efforts to curtail Hot Springs trail visitors.
••• Channel Islands National Park layoffs.
••• Two old Summerland Beach oil wells have been resealed (but hundreds remain).
••• A historian’s Santa Barbara book recommendations.
••• Update on the Ava Hotel in Paso Robles.
→ Read the post.
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WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.
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Recent Comments
Yes, and last time you asked, I replied thus: Are you referring to the temporary railroad bridge (a.k.a. a shoofly) to be installed so a… — Erik Torkells
Do you know about the new set of tracks and railroad bridge that will be built at cabrillo blv and the 101 so the old… — Marc Hyman
So happy LOSSAN moved the Padaro track project. The loss of that many trees would have been heavy on the heart. — Dominique Lujan
You might like to look at the article in the New York Times to see about how Patrick Nesbitt has made his money. It’s in… — Enna
Same experience for us. Unfortunately. The waitstaff/servers are lovely and hopeful. But in reality nothing much has changed. — Sarah
The Biltmore...forever under change (like State Street)...Warner either has terrible design consultants or none at all. I suppose with his F you money he just… — Cee Oh
Couldn't agree more about the Knock. Went there just to see what it was like and was greeted with mediocre food, slow service, and pricey… — SusanA