NEWS ROUNDUP
••• The county’s indoor mask mandate ends February 16.
••• Horrifying story of dog grooming gone wrong.
••• Ty Warner has appealed the Biltmore’s tax assessment.
••• Downtown housing for the homeless moves forward.
••• The fight over a cannabis greenhouse near Carpinteria High School.
••• A mirror-and-glass cube on Airbnb.
••• Nancy Travis to star in a one-person show.
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JUST LISTED
Noteworthy new listings: Marcus Lemonis is shooting for a big profit on his Montecito estate; 1931 Edwards & Plunkett on a classic Lower Riviera cul-de-sac; a shnookums in the Hedgerow; 1924 house on a swell Las Alturas perch; a winner on El Cielito; and more.
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FOOD STUFF
••• Corazón Cocina’s Little Heart Cafecito spinoff is open.
••• Profile of Wine Cask and Intermezzo, with an update on the Gold Room.
••• Work is underway at the Cliff Room on the Mesa.
••• Your Choice’s banh mi pop-up this Saturday.
••• What chef Budi Kazali is up to these days.
→ Read the post.
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ODDS & ENDS
••• Make Smith leather company has closed its store.
••• The Hotel Indigo in the Funk Zone got rebranded.
••• New State Street gallery to showcase 20th-century decorative arts.
••• Update on the Bungalo805 private club for families.
••• Rebelution to play the Santa Barbara Bowl.
••• One-way block of Anacapa Street is getting changed to two-way.
••• Capisce pop-up event.
••• The answer to last week’s “Where in Santa Barbara…?”
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WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.
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Recent Comments
Hi Rob, Is the architect and his staff liked by the workers? — DEREK
That’ll depend on how long the permitting process takes. — Erik Torkells
Would love to share the amazing property I just closed 'off market' on Pomar Lane after 7 offers for $8,088,000. Where to send information and… — Maryanne Brillhart
Any idea when this is scheduled to begin development? — Brenna Ritchey
Ditto the other two comments. Wonderful to see this country! Thanks! — Shirley
Hotel Santa Barbara. 533 State St. — Karl
This was a fantastic article with great photos. Wow. — James
Thank you again Erik! I love your travel reporting. — Tal
A Michelin star from Montesano Group? That’s a stretch. The food at Lucky’s has devolved to tasting and looking like it fell off a Sysco… — BW
Sounds like you have little to know information and you are clearly making assumptions. — John Jones