WELCOME WAGON
“We really care about food,” says Caroline Hernandez, who has just opened Coyote’s Market in Carpinteria with her husband, Peter. “Everything here has our stamp of approval.” The main focus is on local, sustainably raised meat and seafood, along with delicious accompaniments. Photo by Margaret Austin.
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HOT PROPERTY
Last week’s sales: “European country manor” in Hope Ranch for $9.15 million; off-market Mediterranean for $17.85 million; Lower Village midcentury; another Santa Barbara Polo Residence; Toro Canyon renovation; Riviera spiffer-upper; Sheffield Drive cottage; and more. See what sold—and for how much.
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ODDS & ENDS
••• The plan for the yellow cottage in the Funk Zone.
••• More on the pedestrian easements at the Rosewood Miramar Beach.
••• Crafting and mahjong shop coming to Summerland.
••• Santa Barbara Airport wants to add more parking.
••• The Well Gardens opens this Saturday.
••• James Taylor tribute concert.
••• New end date for the Via Real construction.
••• Noteworthy parking law.
→ Read the post.
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Recent Comments
I hope the new Pascucci will offer affordable lunches for those of us working in the area! — Kathie
A lot of price cuts on these higher priced properties. — Don
Not even a real name, absolutely nothing to help - I couldn't even finish this bot's diatribe. Yuck — Chet
Pickle Ball - for the people who can't play tennis or ping pong — Chet
The roads are horrible all over the city. I live on the Mesa and it is a joke. De La Vina is pothole breeding ground.… — Chet
Agreed. How about they ask, "would like to add a living wage tax above and beyond the tip?" Shameless — Chet
I agree. Idt these desert colors look good at all + they look out of place. The design standard seems to be morphing from Spanish… — John
Failing to plan is planning to fail. The resident population of SB is not the driving factor in planning to preserve our community nor how… — KG
Having toured the building I can confirm the section in question is an elevator. — Tom Wilson
Backside of Cliff Room! — Elliott