Director of Wine Rob Smits and Executive Chef Edgar Beas present Bounty at Rosewood Miramar Beach. A communal dinner series celebrating the best of the Central Coast. Each evening highlights a local producer, offering a closer look at the people behind the food and wine. Focused on laidback luxury, local flavor, and good company, the series brings together winemakers, farmers, and trailblazers for shared dinners in a welcoming setting that showcases the region’s seasonal bounty. Book now!
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Sponsored by Rosewood Miramar Beach.
Recent Comments
Be careful about your generalizing, A. We have 6 residents on Padaro in their 90s, on a fixed income and social security. Some of us… — Kaye
Speaking as a Padaro resident, BG, that is not accurate. Not all of us have carved out parking spaces on Padaro, and most of those… — Kaye
Agreed Joe S! The recently purposed second track would cause tree lined Padaro, my favorite biking route, to lose most of the trees including old… — George
Thanks for giving Whisper a shout out. It’s such a special way to experience the waterfront in Santa Barbara (and surprisingly affordable!). We also run… — Rebecca
The proposed second train track location would be better situated between the SB station and the Goleta Station. More room. Less tree removal. Could be… — Joe S.
This is inaccurate, Dennis. While there are Eucs that were planted over 100 years ago along Padaro, they are not the majority of trees. There… — DW
A little correction anyone can verify by walking the Lane. There are very few euchs along Padaro Lane. The most abundant species on the west… — Suzanne Duca
The people making the environmentalist argument just flew in from Aspen on private jets. — A
Wow, great list. For a small town, we have a lot to offer. Lotusland is my favorite place on earth and the Music Academy is… — Jilt
You beat me to it! — StanThompson