This Edgewater Way property checks a lot of the boxes of what today’s buyers want: It’s a move-in-ready, new-construction, lock-and-leave house with ocean views, and it’s within walking distance of the best of the Mesa.
This Edgewater Way property checks a lot of the boxes of what today’s buyers want: It’s a move-in-ready, new-construction, lock-and-leave house with ocean views, and it’s within walking distance of the best of the Mesa.
Plus: New boat-share club opening in Ventura; residential real estate was added to the list of “essential services”; vintage Montecito Police Patrol sign for sale; progress on the Carpinteria phase of the 101 widening project; New England–style house sold.
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The week’s other top price reductions: Partial ownership of a funky oceanfront compound on the Mesa; Montecito mansion that needs new surfaces and a sculpturectomy; stylish Upper East renovation with location issues; sprawling California cottage in Cielito.
More food news: C’est Cheese shifts to pre-order only; chef Justin West will shop the farmers’ market for you; an updated list of area CSAs; Satellite is giving away wine tonight.
More food news: The Rosewood Miramar Beach resort is sending out a food truck with free breakfast burritos; CSA meal-prep boxes from Bell’s; the Berry Man now delivers to individuals; the BLT at Bossie’s Kitchen.
Other local news: Santa Barbara County has 32 cases, and Ventura County has 61; Sansum Clinic is furloughing half of its non-physician employees; dentists are struggling; county halts new marriage licenses.
The twice-weekly Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.
Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo