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December 17, 2023

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Newsletter: December 17

December 17, 2023|by Erik Torkells

CHAPTER TWO
The new owners of the Harbor Restaurant and Longboard’s Grill have grand plans for the Stearns Wharf building, with the hope of appealing to locals as well as visitors.

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JUST LISTED
Noteworthy new listings: 1927 hacienda on 17 acres in Montecito; an adorably exuberant cottage on Donze Avenue; two relatively small houses on Eucalyptus Hill; Cielito retreat amid boulders and oaks; apparent spec reno in westernmost Goleta; and more.

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ODDS & ENDS
••• The Biltmore got slapped with a stop-work order.
••• New tenant for the old Coffee Bean & Tea Leaf space in San Roque.
••• Social Distortion, Bad Religion, Indigo Girls, and Amos Lee to play the Bowl.
••• James Perse rumor.
••• A peek inside Mate Gallery’s forthcoming shop.
••• The Hilton’s colored lights (above).
→ Read the post.

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NEWS ROUNDUP
••• The city of Santa Barbara is looking into buying the News-Press building.
••• Update on the proposed Carpinteria Bluffs hotel (above).
••• Santa Barbara is considering eliminating free parking.
••• Ojai Valley Inn to briefly close for renovations.
••• Groundbreaking for five-story mental health/housing facility downtown.
••• Handsome 1952 Cliff May house in Montecito.
••• Timeline for reopening Highway 1 in Big Sur.
••• The tree of the month.
→ Read the post.

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WHERE IN SANTA BARBARA…?
Know where this was shot? Prove it in the comments.

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Just Listed

  • Supersize Spec Compound South of the Freeway
  • A Handsome Renovation in Hope Ranch
  • A Heck of a Swimming Pool on Ortega Ridge
  • Spiffy $20 Million Spec Reno in Hope Ranch
  • Will McCormick House Become a Private Residence Once Again?

Recent Comments

Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy

You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy

The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek

Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat

I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW

That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don

Geo , you know absolutely nothing about the restaurant business. — Roy

What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich

Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan

I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo

Restaurant News

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Walk With Me

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Burning Questions

  • What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
  • When Will the Coast Village Road Medians Be Completed?
  • What’s This Scaffold Structure on Las Positas Road?
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  • Why Do Rocket Launches Look the Way They Do?
  • How Is the San Ysidro Debris Basin Designed to Work?
  • What’s This Building on Helena Avenue?

Get Out of Town

  • An Old West Town in Wine Country
  • The Glorious Isolation of Santa Barbara Island
  • Hiking From Hotel to Hotel in the Dolomites
  • A Ramble Through the English Countryside
  • Notes From Up North
  • Sleeping in Style at Ojai’s New Hotel El Roblar
  • There’s More to Peru Than Machu Picchu
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