JUST LISTED
Noteworthy new listings: New construction on the right side of Shoreline Drive for $8.855 million; Cliff Drive fixer with excellent views; sexy midcentury in good shape; quick flip near the San Ysidro Ranch; itty-bitty 1960 cottage cantilevered over a Mission Canyon hillside; and many more.
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NEWS ROUNDUP
••• The Summer Solstice festival isn’t happening this year.
••• Rumors that the Biltmore is being turned Moroccan and/or into condos.
••• Work to start soon on the Arroyo Burro Open Space and the Randall Road Debris Basin (above).
••• Transgender man fatally shot by Lompoc police in suspicious circumstances.
••• Santa Barbara City Council to consider “hero pay” for grocery workers.
→ Read the post.
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FOOD STUFF
••• Starbucks is opening on a prominent corner.
••• Indonesian food delivered monthly.
••• Wingman Rodeo has opened in Goleta.
••• Third Window Brewing’s call for oranges.
••• Santo Mezcal is now serving breakfast.
••• Bettina’s new leek pizza.
••• Quality coffee in Santa Ynez.
→ Read the post.
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ODDS & ENDS
••• The Santa Barbara Bowl has resumed announcing new shows.
••• Laundromat building on De La Vina to receive a fancy renovation (above).
••• A new local news-and-opinion outlet.
••• The former Mount Calvary Monastery & Retreat House got another price cut.
••• Petition for a better aquatics center at the revamped Ortega Park.
→ Read the post.
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HOT PROPERTY
Notable sales this week: A nearly 17,000-square-foot house for $19.1 million; Miramar Beach two-bedroom; 1926 Riviera villa; Lutah Maria Riggs in the Golden Quadrangle; Jeff Shelton in low-key mode; a pair of $3 million houses right near the freeway; and more.
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Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo