HOT PROPERTY
Just when you think the market might be calming down, it roars back to new heights: another $125 million in real estate changed hands last week.
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FOOD STUFF
••• Aperitivo is a welcome addition to the restaurant scene.
••• Why the apparent new name of Paradise Cafe makes sense.
••• Blackbird’s downshift of a food menu.
••• Everytable won’t be opening this year.
••• Two more pop-ups at Third Window Brewing.
→ Read the post.
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NEWS ROUNDUP
••• Santa Barbara County is stuck in the red tier.
••• Local voter turnout is at 91 percent and counting.
••• The News-Press won’t accept Trump’s defeat.
••• This year’s Parade of Lights at the harbor is canceled.
••• Final Cat Canyon oil proposal withdrawn.
••• Former baseball star buys $5.7 million Santa Barbara spread (above).
→ Read the post.
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MORE HOT PROPERTY
Ellen Degeneres and Portia De Rossi have sold yet another high-end property—this one after just three-and-a-half weeks.
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ODDS & ENDS
••• Betsey Johnson is popping up in the Funk Zone.
••• Four new shops at La Arcada Plaza.
••• NS Ceramics has moved.
••• Wise Guys Barber & Shave on W. Victoria.
••• “No camping” sign.
••• A bone to pick with Skyview Los Alamos.
→ Read the post.
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PRICE CUTS
There were only five notable price adjustments this week, including a cool contemporary backing off an attempted Covid bump, 10 acres above San Roque, a vivacious Spanish house in Mission Canyon, and a sprawler outside town.
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Recent Comments
Hallelujah! The return of that Southbound on-ramp is long overdue — Tammy
You've done a great thing for the hapless men of Santa Barbara with this series. Stopping by half of these stores. — Andy
The post office renaming will cost roughly $500,000 paid for by the USPS internal funds from stamps and fees. — Derek
Thank you, Erik, for reminding your readers to support local businesses; it is one of the critical ways to help our communities thrive. (I laughed… — Pat
I agree about the skimpy wine pour. However, we loved the shared entrees (chicken and salmon) with their special rice. Yes there were leftovers but… — ElizabethW
That 5% would go to all employees proportionate to their hours I would presume compared to tips where more skilled staff take a higher percentage,… — Don
Geo , you know absolutely nothing about the restaurant business. — Roy
What if, and bear with me here because this is complicated, restaurants just paid their staff normally and charged prices that reflected those expenses, i.e.… — Rich
Little Mountain just isn’t organized. Everyone is very nice and the atmosphere stylish, but there is something wrong with it. The food is weird, portions… — Joan
I intensely to test Sur charges for the cost of doing business. Will they give back 5% profits to the patrons when they do extremely… — Geo