Tag: Peasants Deli

March 14, 2023

First Look at Rascal’s All-Vegan Menu

More food news: Chef Mollie Ahlstrand is opening an Italian market/deli in Carpinteria; 10-course omakase dinners at Revolver; the Bagel Boiz are on hiatus but Peasants Deli has bagels this Sunday; profiles of Tamar and the Black Sheep; a pair of pantry recommendations. 1

January 29, 2023

What’s Next in the Santa Ynez Valley Food Scene

On the menu in coming months: more restaurants at the Inn at Mattei's Tavern, a breath of fresh air in Solvang, something intriguing in Buellton, an old-fashioned arcade, possibly an In-N-Out, and more. 3

January 18, 2023

The Main Restaurant Menu at the Inn at Mattei’s Tavern

More food news: Daytime food service at Buttonwood Farm & Winery; change of plans for Carpinteria rooftop bar; opening date for the Peasants Deli arcade; a new coffee van called Considered; Rincon Brewery's Funk Zone outpost is closed for improvements; Azul seems to have paused before opening for real. 2

December 15, 2022

Little Alex’s Is Said to Be Opening in Santa Barbara

More food news: First look at the Black Sheep's menu; new Mexican restaurant on State Street; construction at another State Street restaurant space; update on Lilac Patisserie's Coast Village Road plans; more on the expansion of Peasants Deli; $225,000 Flightline Restaurant settlement. 7

December 11, 2022

New Restaurant Confirmed in Montecito’s Upper Village (Take Two)

The original post didn't load for some people, so here's a retry: More food news: Caruso's was awarded a Michelin star; the Dutch Garden's lunch menu; Rori's Artisanal Creamery is celebrating its 10th anniversary with free scoops of a special flavor; Cold Stone Creamery has closed; Peasants Deli is opening an arcade annex; the Ballard Inn has halted dinner service; Organic Soup Kitchen's Holiday SouperMarket and Soup Tasting Party.

May 30, 2022

The Best Biscuits in Town

More food news: Uncorked is now serving a seven-course tasting menu three nights a week; Austin seafood restaurant Clark's is indeed opening on Coast Village Road; changes at Foxtail Kitchen; a peek inside the Rare Society steakhouse coming to the Funk Zone; the Ballard Inn's chef has left after five months; bagel pop-up at Peasants Deli; Twenty-Four Blackbirds is working on Oaxacan mole negro; the Bristol Farms rite of passage. 2

February 17, 2022

Modern Times Is Closing Its Santa Barbara Beer Hall

More food news: Embermill's owner says he's working on a new location; Good Land Wine Shop opening on upper State Street; a profile of the new Peasants Deli in Solvang; a trip to Provence with the Bell's folks; what's happening at the former 805 Hazy & Deli space? 2

January 17, 2022

A Restaurant Called “We Want the Funk” Is Opening in the Funk Zone

More food news: Trader Joe's is considering a second Goleta store; the 5% fee that the Cruisery tacks onto bills; Embermill has closed; Wingman Rodeo closed one location but opened inside another establishment; Goleta Coffee Company is closing; Goodland Dining appears to be closed; more on the forthcoming Goodland BBQ; opening date for Peasants Deli in Solvang; Middle Eastern food at a Santa Ynez pool hall. 5

December 19, 2021

A Popular Malibu Seafood Restaurant Plans to Open in Santa Barbara

More food news: Corazón's outpost at the Project has closed; a local restaurant requires vaccination proof for indoor dining; Padaro Beach Grill reopening forecast; XO Burger expands its hours; a profile of Sideyard Shrubs; Peasant Deli's soft-opening pop-ups; the area's Habit fast-food joints have been sold.

October 6, 2021

Updates on a Slew of New Restaurants

Including Reunion Kitchen + Drink at Cabrillo Pavilion, Low Pigeon's second outpost, Old Town Coffee's foray into downtown, and the Peasants Feast spinoff in Solvang. Plus: Little Alex's is closing next month (and an established chef is rumored to be taking the space); Mony's has a new food truck; has anyone tried Costa at the Mar Monte Hotel? 6