Plus: Commercial space being turned into hotel rooms; the Polar Dip is coming up; Seven Hills Turkish imports store appears to finally be closing; the plan to widen Hollister Avenue/State Street; investigating the sublime at Sullivan Goss.
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The city of Oaxaca is a hit with travelers, thanks to its vibrant food culture, artisanal crafts, abundant street art, and readiness to party. And a nonstop flight from Los Angeles makes it easier than ever to visit.
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Know where this was shot? Prove it in the comments. (Update: We have a winner!)
The best burgers in Santa Barbara are coming to the multi-tenant complex where Bettina and a Corazón Cocina offshoot are already onboard.
“I thought the point of the six-month closure was to fix that problem.” —S.
More food news: Many restaurants told to remove parklets by January 1; Mister Softee has soft-opened; the Santa Barbara Botanic Garden’s annual Beer Garden event; RH Montecito opening forecast; Foxtail Kitchen update; Vietnamese coffee pop-up; a profile of the Cheese Shop.
The Siteline newsletter is the best way to follow the website. To subscribe, click the link at the bottom of this post. And you can unsubscribe at any time.
Last week’s sales also include 1989 three-bedroom in the Lower Village; Sycamore Canyon Mediterranean after 18 months; 1946 Spanish-style off market; Romero Canyon cottage; and a renovated ranch house above More Mesa.
Plus: A preschool is opening on the Riviera; changes to the Highway 101 interchange at Hot Springs Road/Cabrillo Boulevard; San Ysidro Road off-ramp slated to reopen soon; Drybar pushed its debut back a bit; cannabis chain Megan’s Organic Market now open in Goleta; Siteline is on Threads.
Burning Questions
- Why Are the Railroad Tracks Being Expanded Along Padaro Lane?
- Will You Explain the Plan to Adapt the Waterfront for Climate Change?
- Why Did the Rosewood Miramar Beach Install Gates?
- How Long Will This Big Pipe Be at East Beach?
- Is Cabrillo Boulevard Going to Be Widened Under Highway 101?
- Was There a Fisherman Inn in Downtown Santa Barbara?
- What Are Those Old Buildings at the Corner of Castillo and Montecito Streets?
Recent Comments
Tony, I was just having a little fun with my morning coffee when I wrote that comment and didn't mean to trigger anyone. Regarding action,… — J
I appreciate your earnestness and tenacity and desire for process. I share it. But after 10 years of a huge vacancy, a dying mall, and… — John
Don’t ignore the opportunity costs of looking for other deals. Not only do you risk losing this deal, there’s no guarantee another deal would be… — LD
Exactly, Christian. Very well said. This project is needed, right now. — Gail
This modest project— the addition of one mile of siding— has the potential to greatly improve the reliability of the Surfliner, and make it more… — Gail
Bottom line: there is an established process for these types of transactions that is designed to make sure the community residents get the best deal… — SBradley
I think development is just such a different animal. I've worked a little bit with very experienced developers. People who ONLY do RE development. They… — John
John: I think we should keep in mind that Yardi is a software company that sells software *and data* for *real estate property management*. The… — SBradley
Though Yardi is a commercial software developer, real development is much riskier. That business has moats, history, customer lock in and competitive advantages. Redevelopment and… — John
You should remember that where you're sitting right now used to be a tree, a field, or open land at some point. You benefit every… — Tony Machado